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Journal: Nutrients, 2020
Volume: 12
Number: 877

Article: Food Agency in the United States: Associations with Cooking Behavior and Dietary Intake
Authors: by Julia A. Wolfson, Jacob Lahne, Minakshi Raj, Noura Insolera, Fiona Lavelle and Moira Dean
Link: https://www.mdpi.com/2072-6643/12/3/877

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