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Journal: Nutrients, 2020
Volume: 12
Number: 877
Article:
Food Agency in the United States: Associations with Cooking Behavior and Dietary Intake
Authors:
by
Julia A. Wolfson, Jacob Lahne, Minakshi Raj, Noura Insolera, Fiona Lavelle and Moira Dean
Link:
https://www.mdpi.com/2072-6643/12/3/877
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