Article Versions Notes

Antunes MM, Godoy G, Fernandes IdL, Manin LP, Zappielo C, Masi LN, Oliveira VABd, Visentainer JV, Curi R, Bazotte RB. The Dietary Replacement of Soybean Oil by Canola Oil Does Not Prevent Liver Fatty Acid Accumulation and Liver Inflammation in Mice. Nutrients. 2020; 12(12):3667. https://doi.org/10.3390/nu12123667

Antunes, Marina Masetto, Guilherme Godoy, Ingrid de Lima Fernandes, Luciana Pelissari Manin, Caroline Zappielo, Laureane Nunes Masi, Vivian Araújo Barbosa de Oliveira, Jesuí Vergílio Visentainer, Rui Curi, and Roberto Barbosa Bazotte. 2020. "The Dietary Replacement of Soybean Oil by Canola Oil Does Not Prevent Liver Fatty Acid Accumulation and Liver Inflammation in Mice" Nutrients 12, no. 12: 3667. https://doi.org/10.3390/nu12123667

Antunes, M. M., Godoy, G., Fernandes, I. d. L., Manin, L. P., Zappielo, C., Masi, L. N., Oliveira, V. A. B. d., Visentainer, J. V., Curi, R., & Bazotte, R. B. (2020). The Dietary Replacement of Soybean Oil by Canola Oil Does Not Prevent Liver Fatty Acid Accumulation and Liver Inflammation in Mice. Nutrients, 12(12), 3667. https://doi.org/10.3390/nu12123667