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Journal: Nutrients, 2020
Volume: 12
Number: 3499

Article: Pulse Knowledge, Attitudes, Practices, and Cooking Experience of Midwestern US University Students
Authors: by Donna M. Winham, Elizabeth D. Davitt, Michelle M. Heer and Mack C. Shelley
Link: https://www.mdpi.com/2072-6643/12/11/3499

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