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Journal: Nutrients, 2020
Volume: 12
Number: 3012
Article:
The Inhibitory Effect of Extra Virgin Olive Oil and Its Active Compound Oleocanthal on Prostaglandin-Induced Uterine Hypercontraction and Pain—Ex Vivo and In Vivo Study
Authors:
by
Yi-Fen Chiang, Hui-Chih Hung, Hsin-Yuan Chen, Ko-Chieh Huang, Po-Han Lin, Jen-Yun Chang, Tsui-Chin Huang and Shih-Min Hsia
Link:
https://www.mdpi.com/2072-6643/12/10/3012
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