Romani, A.; Ieri, F.; Urciuoli, S.; Noce, A.; Marrone, G.; Nediani, C.; Bernini, R.
Health Effects of Phenolic Compounds Found in Extra-Virgin Olive Oil, By-Products, and Leaf of Olea europaea L. Nutrients 2019, 11, 1776.
https://doi.org/10.3390/nu11081776
AMA Style
Romani A, Ieri F, Urciuoli S, Noce A, Marrone G, Nediani C, Bernini R.
Health Effects of Phenolic Compounds Found in Extra-Virgin Olive Oil, By-Products, and Leaf of Olea europaea L. Nutrients. 2019; 11(8):1776.
https://doi.org/10.3390/nu11081776
Chicago/Turabian Style
Romani, Annalisa, Francesca Ieri, Silvia Urciuoli, Annalisa Noce, Giulia Marrone, Chiara Nediani, and Roberta Bernini.
2019. "Health Effects of Phenolic Compounds Found in Extra-Virgin Olive Oil, By-Products, and Leaf of Olea europaea L." Nutrients 11, no. 8: 1776.
https://doi.org/10.3390/nu11081776
APA Style
Romani, A., Ieri, F., Urciuoli, S., Noce, A., Marrone, G., Nediani, C., & Bernini, R.
(2019). Health Effects of Phenolic Compounds Found in Extra-Virgin Olive Oil, By-Products, and Leaf of Olea europaea L. Nutrients, 11(8), 1776.
https://doi.org/10.3390/nu11081776