Kowalczewski, P.Ł.; Olejnik, A.; Białas, W.; Rybicka, I.; Zielińska-Dawidziak, M.; Siger, A.; Kubiak, P.; Lewandowicz, G.
The Nutritional Value and Biological Activity of Concentrated Protein Fraction of Potato Juice. Nutrients 2019, 11, 1523.
https://doi.org/10.3390/nu11071523
AMA Style
Kowalczewski PŁ, Olejnik A, Białas W, Rybicka I, Zielińska-Dawidziak M, Siger A, Kubiak P, Lewandowicz G.
The Nutritional Value and Biological Activity of Concentrated Protein Fraction of Potato Juice. Nutrients. 2019; 11(7):1523.
https://doi.org/10.3390/nu11071523
Chicago/Turabian Style
Kowalczewski, Przemysław Łukasz, Anna Olejnik, Wojciech Białas, Iga Rybicka, Magdalena Zielińska-Dawidziak, Aleksander Siger, Piotr Kubiak, and Grażyna Lewandowicz.
2019. "The Nutritional Value and Biological Activity of Concentrated Protein Fraction of Potato Juice" Nutrients 11, no. 7: 1523.
https://doi.org/10.3390/nu11071523
APA Style
Kowalczewski, P. Ł., Olejnik, A., Białas, W., Rybicka, I., Zielińska-Dawidziak, M., Siger, A., Kubiak, P., & Lewandowicz, G.
(2019). The Nutritional Value and Biological Activity of Concentrated Protein Fraction of Potato Juice. Nutrients, 11(7), 1523.
https://doi.org/10.3390/nu11071523