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Journal: Nutrients, 2019
Volume: 11
Number: 1165

Article: Green Tea Intake and Risks for Dementia, Alzheimer’s Disease, Mild Cognitive Impairment, and Cognitive Impairment: A Systematic Review
Authors: by Saki Kakutani, Hiroshi Watanabe and Norihito Murayama
Link: https://www.mdpi.com/2072-6643/11/5/1165

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