Zhang, Y.; Yang, S.; Zhang, M.; Wang, Z.; He, X.; Hou, Y.; Bai, G.
Glycyrrhetinic Acid Improves Insulin-Response Pathway by Regulating the Balance between the Ras/MAPK and PI3K/Akt Pathways. Nutrients 2019, 11, 604.
https://doi.org/10.3390/nu11030604
AMA Style
Zhang Y, Yang S, Zhang M, Wang Z, He X, Hou Y, Bai G.
Glycyrrhetinic Acid Improves Insulin-Response Pathway by Regulating the Balance between the Ras/MAPK and PI3K/Akt Pathways. Nutrients. 2019; 11(3):604.
https://doi.org/10.3390/nu11030604
Chicago/Turabian Style
Zhang, Yuan, Shengnan Yang, Man Zhang, Zhihua Wang, Xin He, Yuanyuan Hou, and Gang Bai.
2019. "Glycyrrhetinic Acid Improves Insulin-Response Pathway by Regulating the Balance between the Ras/MAPK and PI3K/Akt Pathways" Nutrients 11, no. 3: 604.
https://doi.org/10.3390/nu11030604
APA Style
Zhang, Y., Yang, S., Zhang, M., Wang, Z., He, X., Hou, Y., & Bai, G.
(2019). Glycyrrhetinic Acid Improves Insulin-Response Pathway by Regulating the Balance between the Ras/MAPK and PI3K/Akt Pathways. Nutrients, 11(3), 604.
https://doi.org/10.3390/nu11030604