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Roncoroni L, Bascuñán KA, Doneda L, Scricciolo A, Lombardo V, Branchi F, Ferretti F, Dell’Osso B, Montanari V, Bardella MT, et al. Correction: Roncoroni, L. et al. A Low FODMAP Gluten-Free Diet Improves Functional Gastrointestinal Disorders and Overall Mental Health of Celiac Disease Patients: A Randomized Controlled Trial. Nutrients 2018, 10, 1023. Nutrients. 2019; 11(3):566. https://doi.org/10.3390/nu11030566

Roncoroni, Leda, Karla A. Bascuñán, Luisa Doneda, Alice Scricciolo, Vincenza Lombardo, Federica Branchi, Francesca Ferretti, Bernardo Dell’Osso, Valeria Montanari, Maria Teresa Bardella, and et al. 2019. "Correction: Roncoroni, L. et al. A Low FODMAP Gluten-Free Diet Improves Functional Gastrointestinal Disorders and Overall Mental Health of Celiac Disease Patients: A Randomized Controlled Trial. Nutrients 2018, 10, 1023" Nutrients 11, no. 3: 566. https://doi.org/10.3390/nu11030566

Roncoroni, L., Bascuñán, K. A., Doneda, L., Scricciolo, A., Lombardo, V., Branchi, F., Ferretti, F., Dell’Osso, B., Montanari, V., Bardella, M. T., & Elli, L. (2019). Correction: Roncoroni, L. et al. A Low FODMAP Gluten-Free Diet Improves Functional Gastrointestinal Disorders and Overall Mental Health of Celiac Disease Patients: A Randomized Controlled Trial. Nutrients 2018, 10, 1023. Nutrients, 11(3), 566. https://doi.org/10.3390/nu11030566