Protective Effect of Green Tea Consumption on Colorectal Cancer Varies by Lifestyle Factors
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Kim, H.; Lee, J.; Oh, J.H.; Chang, H.J.; Sohn, D.K.; Shin, A.; Kim, J. Protective Effect of Green Tea Consumption on Colorectal Cancer Varies by Lifestyle Factors. Nutrients 2019, 11, 2612. https://doi.org/10.3390/nu11112612
Kim H, Lee J, Oh JH, Chang HJ, Sohn DK, Shin A, Kim J. Protective Effect of Green Tea Consumption on Colorectal Cancer Varies by Lifestyle Factors. Nutrients. 2019; 11(11):2612. https://doi.org/10.3390/nu11112612
Chicago/Turabian StyleKim, Hyejin, Jeonghee Lee, Jae H. Oh, Hee J. Chang, Dae K. Sohn, Aesun Shin, and Jeongseon Kim. 2019. "Protective Effect of Green Tea Consumption on Colorectal Cancer Varies by Lifestyle Factors" Nutrients 11, no. 11: 2612. https://doi.org/10.3390/nu11112612