Custódio, I.D.D.; Franco, F.d.P.; Marinho, E.d.C.; Pereira, T.S.S.; Lima, M.T.M.; Molina, M.d.C.B.; Shivappa, N.; Hebert, J.R.; Paiva, C.E.; Maia, Y.C.d.P.
Prospective Analysis of Food Consumption and Nutritional Status and the Impact on the Dietary Inflammatory Index in Women with Breast Cancer during Chemotherapy. Nutrients 2019, 11, 2610.
https://doi.org/10.3390/nu11112610
AMA Style
Custódio IDD, Franco FdP, Marinho EdC, Pereira TSS, Lima MTM, Molina MdCB, Shivappa N, Hebert JR, Paiva CE, Maia YCdP.
Prospective Analysis of Food Consumption and Nutritional Status and the Impact on the Dietary Inflammatory Index in Women with Breast Cancer during Chemotherapy. Nutrients. 2019; 11(11):2610.
https://doi.org/10.3390/nu11112610
Chicago/Turabian Style
Custódio, Isis Danyelle Dias, Fernanda de Paula Franco, Eduarda da Costa Marinho, TaÃsa Sabrina Silva Pereira, Mariana Tavares Miranda Lima, Maria del Carmen Bisi Molina, Nitin Shivappa, James R. Hebert, Carlos Eduardo Paiva, and Yara Cristina de Paiva Maia.
2019. "Prospective Analysis of Food Consumption and Nutritional Status and the Impact on the Dietary Inflammatory Index in Women with Breast Cancer during Chemotherapy" Nutrients 11, no. 11: 2610.
https://doi.org/10.3390/nu11112610
APA Style
Custódio, I. D. D., Franco, F. d. P., Marinho, E. d. C., Pereira, T. S. S., Lima, M. T. M., Molina, M. d. C. B., Shivappa, N., Hebert, J. R., Paiva, C. E., & Maia, Y. C. d. P.
(2019). Prospective Analysis of Food Consumption and Nutritional Status and the Impact on the Dietary Inflammatory Index in Women with Breast Cancer during Chemotherapy. Nutrients, 11(11), 2610.
https://doi.org/10.3390/nu11112610
