Article Versions Notes

Lembo E, Lupoli R, Ciciola P, Creanza A, Silvestri E, Saldalamacchia G, Capaldo B. Implementation of Low Glycemic Index Diet Together with Cornstarch in Post-Gastric Bypass Hypoglycemia: Two Case Reports. Nutrients. 2018; 10(6):670. https://doi.org/10.3390/nu10060670

Lembo, Erminia, Roberta Lupoli, Paola Ciciola, Annalisa Creanza, Eufemia Silvestri, Gennaro Saldalamacchia, and Brunella Capaldo. 2018. "Implementation of Low Glycemic Index Diet Together with Cornstarch in Post-Gastric Bypass Hypoglycemia: Two Case Reports" Nutrients 10, no. 6: 670. https://doi.org/10.3390/nu10060670

Lembo, E., Lupoli, R., Ciciola, P., Creanza, A., Silvestri, E., Saldalamacchia, G., & Capaldo, B. (2018). Implementation of Low Glycemic Index Diet Together with Cornstarch in Post-Gastric Bypass Hypoglycemia: Two Case Reports. Nutrients, 10(6), 670. https://doi.org/10.3390/nu10060670