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Journal: Nutrients, 2018
Volume: 10
Number: 557
557
Article: Effects of Providing High-Fat versus High-Carbohydrate Meals on Daily and Postprandial Physical Activity and Glucose Patterns: a Randomised Controlled Trial
Authors: by Evelyn B. Parr, Brooke L. Devlin, Marcus J. Callahan, Bridget E. Radford, Jennifer M. Blankenship, David W. Dunstan and John A. Hawley
Link: https://www.mdpi.com/2072-6643/10/5/557

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