Geraghty, A.A.; Sexton-Oates, A.; O’Brien, E.C.; Alberdi, G.; Fransquet, P.; Saffery, R.; McAuliffe, F.M.
A Low Glycaemic Index Diet in Pregnancy Induces DNA Methylation Variation in Blood of Newborns: Results from the ROLO Randomised Controlled Trial. Nutrients 2018, 10, 455.
https://doi.org/10.3390/nu10040455
AMA Style
Geraghty AA, Sexton-Oates A, O’Brien EC, Alberdi G, Fransquet P, Saffery R, McAuliffe FM.
A Low Glycaemic Index Diet in Pregnancy Induces DNA Methylation Variation in Blood of Newborns: Results from the ROLO Randomised Controlled Trial. Nutrients. 2018; 10(4):455.
https://doi.org/10.3390/nu10040455
Chicago/Turabian Style
Geraghty, Aisling A., Alexandra Sexton-Oates, Eileen C. O’Brien, Goiuri Alberdi, Peter Fransquet, Richard Saffery, and Fionnuala M. McAuliffe.
2018. "A Low Glycaemic Index Diet in Pregnancy Induces DNA Methylation Variation in Blood of Newborns: Results from the ROLO Randomised Controlled Trial" Nutrients 10, no. 4: 455.
https://doi.org/10.3390/nu10040455
APA Style
Geraghty, A. A., Sexton-Oates, A., O’Brien, E. C., Alberdi, G., Fransquet, P., Saffery, R., & McAuliffe, F. M.
(2018). A Low Glycaemic Index Diet in Pregnancy Induces DNA Methylation Variation in Blood of Newborns: Results from the ROLO Randomised Controlled Trial. Nutrients, 10(4), 455.
https://doi.org/10.3390/nu10040455