Article Versions Notes

Camps SG, Lim J, Ishikado A, Inaba Y, Suwa M, Matsumoto M, Henry CJ. Co-Ingestion of Rice Bran Soymilk or Plain Soymilk with White Bread: Effects on the Glycemic and Insulinemic Response. Nutrients. 2018; 10(4):449. https://doi.org/10.3390/nu10040449

Camps, Stefan Gerardus, Joseph Lim, Atsushi Ishikado, Yumi Inaba, Makoto Suwa, Motonobu Matsumoto, and Christiani Jeyakumar Henry. 2018. "Co-Ingestion of Rice Bran Soymilk or Plain Soymilk with White Bread: Effects on the Glycemic and Insulinemic Response" Nutrients 10, no. 4: 449. https://doi.org/10.3390/nu10040449

Camps, S. G., Lim, J., Ishikado, A., Inaba, Y., Suwa, M., Matsumoto, M., & Henry, C. J. (2018). Co-Ingestion of Rice Bran Soymilk or Plain Soymilk with White Bread: Effects on the Glycemic and Insulinemic Response. Nutrients, 10(4), 449. https://doi.org/10.3390/nu10040449