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Journal: Nutrients, 2018
Volume: 10
Number: 1881
1881
Article: Are Gluten-Free Diets More Nutritious? An Evaluation of Self-Selected and Recommended Gluten-Free and Gluten-Containing Dietary Patterns
Authors: by Amy Taetzsch, Sai Krupa Das, Carrie Brown, Amy Krauss, Rachel E. Silver and Susan B. Roberts
Link: https://www.mdpi.com/2072-6643/10/12/1881

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