Next Article in Journal
Depressive Symptoms and Vegetarian Diets: Results from the Constances Cohort
Next Article in Special Issue
Does the Mediterranean Diet Protect against Stress-Induced Inflammatory Activation in European Adolescents? The HELENA Study
Previous Article in Journal
Rationale of Probiotic Supplementation during Pregnancy and Neonatal Period
Previous Article in Special Issue
Relationship between Mediterranean Dietary Polyphenol Intake and Obesity
Open AccessArticle

Exploring the Perceived Barriers to Following a Mediterranean Style Diet in Childbearing Age: A Qualitative Study

Department of Human Science and Public Health, Centre for Midwifery, Maternal and Perinatal Health, Faculty of Health and Social Sciences, Bournemouth University, Bournemouth BH1 3LT, UK
Author to whom correspondence should be addressed.
Nutrients 2018, 10(11), 1694;
Received: 29 September 2018 / Revised: 1 November 2018 / Accepted: 2 November 2018 / Published: 6 November 2018
(This article belongs to the Special Issue Health Benefits of Mediterranean Diet)
A considerable amount of research has focused on interventions in pregnancy to promote health in current and future generations. This has yielded inconsistent results and focus has turned towards improving health in the preconception period. Promotion of healthy dietary patterns similar to a Mediterranean diet in the preconception years has been suggested as a dietary strategy to prevent maternal obesity and optimize offspring health. However, it is uncertain whether adoption is acceptable in women of childbearing age. This qualitative study aims to investigate the perceived barriers to following a Mediterranean diet in women of childbearing age. Semi-structured focus groups were used to generate deep insights to be used to guide the development of a future intervention. Nulliparous women aged between 20 and 47 years were recruited (n = 20). Six focus groups were digitally audio recorded and transcribed verbatim by the researcher. Thematic analysis was used to analyze data, which occurred in parallel with data collection to ascertain when data saturation was reached. Five core themes were identified: Mediterranean diet features, perceived benefits, existing dietary behavior and knowledge, practical factors, and information source. The present study highlights that a Mediterranean diet is acceptable to childbearing-aged women, and the insights generated will be helpful in developing an intervention to promote Mediterranean diet adoption. View Full-Text
Keywords: Mediterranean diet; barriers; dietary change; childbearing age Mediterranean diet; barriers; dietary change; childbearing age
Show Figures

Figure 1

MDPI and ACS Style

Kretowicz, H.; Hundley, V.; Tsofliou, F. Exploring the Perceived Barriers to Following a Mediterranean Style Diet in Childbearing Age: A Qualitative Study. Nutrients 2018, 10, 1694.

Show more citation formats Show less citations formats
Note that from the first issue of 2016, MDPI journals use article numbers instead of page numbers. See further details here.

Article Access Map by Country/Region

Search more from Scilit
Back to TopTop