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Journal: Nutrients, 2018
Volume: 10
Number: 1649

Article: Healthy Dietary Changes in Midlife Are Associated with Reduced Dementia Risk Later in Life
Authors: by Shireen Sindi, Ingemar KÃ¥reholt, Marjo Eskelinen, Babak Hooshmand, Jenni Lehtisalo, Hilkka Soininen, Tiia Ngandu and Miia Kivipelto
Link: https://www.mdpi.com/2072-6643/10/11/1649

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