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Espinosa-Moncada J, Marín-Echeverri C, Galvis-Pérez Y, Ciro-Gómez G, Aristizábal JC, Blesso CN, Fernandez ML, Barona-Acevedo J. Evaluation of Agraz Consumption on Adipocytokines, Inflammation, and Oxidative Stress Markers in Women with Metabolic Syndrome. Nutrients. 2018; 10(11):1639. https://doi.org/10.3390/nu10111639

Espinosa-Moncada, Juliana, Catalina Marín-Echeverri, Yeisson Galvis-Pérez, Gelmy Ciro-Gómez, Juan C. Aristizábal, Christopher N. Blesso, Maria Luz Fernandez, and Jacqueline Barona-Acevedo. 2018. "Evaluation of Agraz Consumption on Adipocytokines, Inflammation, and Oxidative Stress Markers in Women with Metabolic Syndrome" Nutrients 10, no. 11: 1639. https://doi.org/10.3390/nu10111639

Espinosa-Moncada, J., Marín-Echeverri, C., Galvis-Pérez, Y., Ciro-Gómez, G., Aristizábal, J. C., Blesso, C. N., Fernandez, M. L., & Barona-Acevedo, J. (2018). Evaluation of Agraz Consumption on Adipocytokines, Inflammation, and Oxidative Stress Markers in Women with Metabolic Syndrome. Nutrients, 10(11), 1639. https://doi.org/10.3390/nu10111639