Non-Pharmacological Interventions to Reduce Unhealthy Eating and Risky Drinking in Young Adults Aged 18–25 Years: A Systematic Review and Meta-Analysis
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Scott, S.; Beyer, F.; Parkinson, K.; Muir, C.; Graye, A.; Kaner, E.; Stead, M.; Power, C.; Fitzgerald, N.; Bradley, J.; Wrieden, W.; Adamson, A. Non-Pharmacological Interventions to Reduce Unhealthy Eating and Risky Drinking in Young Adults Aged 18–25 Years: A Systematic Review and Meta-Analysis. Nutrients 2018, 10, 1538. https://doi.org/10.3390/nu10101538
Scott S, Beyer F, Parkinson K, Muir C, Graye A, Kaner E, Stead M, Power C, Fitzgerald N, Bradley J, Wrieden W, Adamson A. Non-Pharmacological Interventions to Reduce Unhealthy Eating and Risky Drinking in Young Adults Aged 18–25 Years: A Systematic Review and Meta-Analysis. Nutrients. 2018; 10(10):1538. https://doi.org/10.3390/nu10101538
Chicago/Turabian StyleScott, Stephanie, Fiona Beyer, Kathryn Parkinson, Cassey Muir, Alice Graye, Eileen Kaner, Martine Stead, Christine Power, Niamh Fitzgerald, Jen Bradley, Wendy Wrieden, and Ashley Adamson. 2018. "Non-Pharmacological Interventions to Reduce Unhealthy Eating and Risky Drinking in Young Adults Aged 18–25 Years: A Systematic Review and Meta-Analysis" Nutrients 10, no. 10: 1538. https://doi.org/10.3390/nu10101538