Evaluation of Public and Private Interventions for Rural Youth Entrepreneurship in Agricultural Territories: Evidence from the Avanzar Rural Program in Peru
Abstract
1. Introduction
2. Conceptual Framework
3. Materials and Methods
3.1. Study Area
3.2. Population, Sample, and Sampling
3.3. Instrument Design and Validation
3.4. Data Analysis
4. Results
4.1. Characteristics of Young Entrepreneurs and Productive Factors
4.2. Assessment of Capacity Building and Sustainability Among Rural Youth Entrepreneurs
4.3. Factors Associated with Economic Performance, Adaptive Resilience, and Digital Commercialization in Rural Enterprises of the Avanzar Rural Program
4.4. Multiple Correspondence Analysis
5. Discussion
6. Conclusions
Author Contributions
Funding
Institutional Review Board Statement
Informed Consent Statement
Data Availability Statement
Acknowledgments
Conflicts of Interest
References
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| Increase in Income | B (Coefficient) | Standard Error | p-Value | Exp(B) | Lower Limit 95% | Upper Limit 95% |
| Did not acquire assets (Yes) | −1.54 | 0.77 | 0.05 | 0.21 | 0.05 | 0.97 |
| Did not increase asset value (Yes) | −1.19 | 0.66 | 0.07 | 0.31 | 0.08 | 1.12 |
| Education: Primary (Higher education) | −0.02 | 1.18 | 0.99 | 0.98 | 0.1 | 10 |
| Education: Secondary (Higher education) | 0.72 | 0.73 | 0.33 | 2.04 | 0.49 | 8.49 |
| Education: Technical higher education (Higher education) | 0.13 | 0.46 | 0.78 | 1.14 | 0.46 | 2.8 |
| Gender: Male (Female) | −0.11 | 0.4 | 0.77 | 0.89 | 0.41 | 1.94 |
| Did not receive training in business management (Yes) | −0.33 | 0.71 | 0.65 | 0.72 | 0.18 | 2.92 |
| Increase in Sales | B (Coefficient) | Standard Error | p-Value | Exp(B) | Lower Limit 95% | Upper Limit 95% |
| Did not adopt practices or technologies (Yes) | −1.42 | 0.83 | 0.09 | 0.24 | 0.05 | 1.22 |
| Did not receive training in production technologies (Yes) | −1.78 | 0.72 | 0.01 | 0.17 | 0.04 | 0.69 |
| Did not participate in the local market (Yes) | −0.74 | 0.62 | 0.24 | 0.48 | 0.14 | 1.61 |
| Economic Adaptation Capacities | B (Coefficient) | Standard Error | p-Value | Exp(B) | Lower Limit 95% | Upper Limit 95% |
| Did not develop climate adaptation capacities (Yes) | −2.59 | 1.06 | 0.01 | 0.07 | 0.01 | 0.59 |
| Did not improve associativity and business management (Yes) | −0.57 | 1.55 | 0.71 | 0.57 | 0.03 | 11.79 |
| Did not record an increase in sales (Yes) | −1.27 | 1.17 | 0.28 | 0.28 | 0.03 | 2.78 |
| Improvement in Natural Resource Management | B (Coefficient) | Standard Error | p-Value | Exp(B) | Lower Limit 95% | Upper Limit 95% |
| Did not develop climate adaptation capacities (Yes) | −1.97 | 1.2 | 0.1 | 0.14 | 0.01 | 1.46 |
| Did not receive training in sustainable management (Yes) | 2.86 | 1.18 | 0.02 | 17.43 | 1.72 | 176.73 |
| Did not implement measures to reduce climate risks (Yes) | 0.76 | 0.67 | 0.25 | 2.13 | 0.58 | 7.86 |
| Did not receive technical assistance (Yes) | 1.88 | 1.48 | 0.21 | 6.55 | 0.36 | 119.74 |
| Use of Digital Platforms to Promote Products/Services | B (Coefficient) | Standard Error | p-Value | Exp(B) | Lower Limit 95% | Upper Limit 95% |
| Did not participate in the creation/strengthening of a local market (Yes) | 0.02 | 0.6 | 0.97 | 1.02 | 0.32 | 3.33 |
| Perception of market impact—Very positive (Low impact) | 0.49 | 1.08 | 0.65 | 1.64 | 0.2 | 13.64 |
| Perception of market impact—Positive (Low impact) | −0.19 | 0.93 | 0.84 | 0.83 | 0.13 | 5.09 |
| Did not receive training in the use of social media (Yes) | −3.02 | 0.7 | 0 | 0.05 | 0.01 | 0.19 |
| Does not promote the participation of women in advertising (Yes) | −2.23 | 1.37 | 0.1 | 0.11 | 0.01 | 1.57 |
| Impact of Market Type | B (Coefficient) | Standard Error | p-Value | Exp(B) | Lower Limit 95% | Upper Limit 95% |
| Did not participate in the certification alliance (Yes) | −1.18 | 0.79 | 0.14 | 0.31 | 0.06 | 1.45 |
| Did not participate in the local market (Yes) | −0.78 | 0.8 | 0.33 | 0.46 | 0.1 | 2.19 |
| Does not have management documents (Yes) | −1.16 | 1 | 0.25 | 0.31 | 0.04 | 2.22 |
| Does not have promotional materials (Yes) | −0.81 | 1.15 | 0.48 | 0.44 | 0.05 | 4.24 |
| Frequency of marketing training—Frequently (Never) | 3.13 | 1.57 | 0.05 | 22.77 | 1.05 | 492.12 |
| Frequency of marketing training—Infrequently (Never) | 1.33 | 1.37 | 0.33 | 3.78 | 0.26 | 55.36 |
| Does not use digital platforms (Yes) | −0.66 | 1.28 | 0.61 | 0.52 | 0.04 | 6.38 |
| Did not receive training in social media (Yes) | 1.47 | 0.99 | 0.14 | 4.34 | 0.63 | 29.94 |
| Does not have market research (Yes) | −2.91 | 0.85 | 0 | 0.05 | 0.01 | 0.29 |
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Oliva-Cruz, M.; Haro, N.; Vigo, C.N.; Cruz, A.; Juarez-Contreras, L.; Diaz-Julon, D.; Noli Hinostrosa, A.C.; Chávez, F.Z.; Castro Flores, M.d.C.; Vargas Nuñez, E.; et al. Evaluation of Public and Private Interventions for Rural Youth Entrepreneurship in Agricultural Territories: Evidence from the Avanzar Rural Program in Peru. Sustainability 2026, 18, 4573. https://doi.org/10.3390/su18094573
Oliva-Cruz M, Haro N, Vigo CN, Cruz A, Juarez-Contreras L, Diaz-Julon D, Noli Hinostrosa AC, Chávez FZ, Castro Flores MdC, Vargas Nuñez E, et al. Evaluation of Public and Private Interventions for Rural Youth Entrepreneurship in Agricultural Territories: Evidence from the Avanzar Rural Program in Peru. Sustainability. 2026; 18(9):4573. https://doi.org/10.3390/su18094573
Chicago/Turabian StyleOliva-Cruz, Manuel, Nixon Haro, Carmen N. Vigo, Adita Cruz, Lily Juarez-Contreras, Denis Diaz-Julon, Antonieta Cesinia Noli Hinostrosa, Freddy Zuta Chávez, Mirtha del Carmen Castro Flores, Elvira Vargas Nuñez, and et al. 2026. "Evaluation of Public and Private Interventions for Rural Youth Entrepreneurship in Agricultural Territories: Evidence from the Avanzar Rural Program in Peru" Sustainability 18, no. 9: 4573. https://doi.org/10.3390/su18094573
APA StyleOliva-Cruz, M., Haro, N., Vigo, C. N., Cruz, A., Juarez-Contreras, L., Diaz-Julon, D., Noli Hinostrosa, A. C., Chávez, F. Z., Castro Flores, M. d. C., Vargas Nuñez, E., & Guevara-Goñas, R. E. (2026). Evaluation of Public and Private Interventions for Rural Youth Entrepreneurship in Agricultural Territories: Evidence from the Avanzar Rural Program in Peru. Sustainability, 18(9), 4573. https://doi.org/10.3390/su18094573

