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Journal: Sustainability, 2025
Volume: 17
Number: 8085

Article: Co-Served Dining by Humans and Automations: The Effects of Experience Quality in Intelligent Restaurants
Authors: by Liu Xu, Shiyi Zhang, Jose Weng Chou Wong and Jing (Bill) Xu
Link: https://www.mdpi.com/2071-1050/17/17/8085

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