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Journal: Sustainability, 2023
Volume: 15
Number: 13436
Article:
Effects of the Ingredients on Maturity and Humification during Kitchen Waste Composting as Illustrated by Nuclear Magnetic Resonance
Authors:
by
Yao Feng, Zhaojun Li, Chenfeng Liu, Tiezhu Yan, Huading Shi and Rongjin Yang
Link:
https://www.mdpi.com/2071-1050/15/18/13436
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