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Journal: Sustainability, 2022
Volume: 14
Number: 5330
Article:
Development of an Online Holistic Standardized Recipe: A Design Science Approach
Authors:
by
Daniela Silvestre, Manuel Serra, Carlos M. Afonso, Ezequiel Pinto and Carlos M. de Almeida
Link:
https://www.mdpi.com/2071-1050/14/9/5330
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