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Journal: Sustainability, 2022
Volume: 14
Number: 3207
3207
Article: Promotion and Uptake of Sustainable Consumption and Production (SCP) Practices among Kenyan MSMEs: Key Learnings
Authors: by Joshua Odero Aseto, Kartika Anggraeni, Marianne Isabel Magnus Melgar, Adriana Ballón-Ossio, Luca Emanuel Sander, Francesca Grossi, William Ojwang, Elizabeth Gathogo, Caroline Njiru and Nickson Orwa
Link: https://www.mdpi.com/2071-1050/14/6/3207

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