Yao, Y.; Li, J.; Xue, H.; Liu, Y.; Qiao, J.; Tang, J.; Liu, R.; Niu, Q.
Influences of Naphthalene Concentration on Starch Anaerobic Digestion: Focusing on Digestion Performance, Extracellular Polymeric Substances and Function Microbial Community. Sustainability 2022, 14, 16377.
https://doi.org/10.3390/su142416377
AMA Style
Yao Y, Li J, Xue H, Liu Y, Qiao J, Tang J, Liu R, Niu Q.
Influences of Naphthalene Concentration on Starch Anaerobic Digestion: Focusing on Digestion Performance, Extracellular Polymeric Substances and Function Microbial Community. Sustainability. 2022; 14(24):16377.
https://doi.org/10.3390/su142416377
Chicago/Turabian Style
Yao, Yilin, Jingyi Li, Hanhan Xue, Yutong Liu, Junpeng Qiao, Jingchun Tang, Rutao Liu, and Qigui Niu.
2022. "Influences of Naphthalene Concentration on Starch Anaerobic Digestion: Focusing on Digestion Performance, Extracellular Polymeric Substances and Function Microbial Community" Sustainability 14, no. 24: 16377.
https://doi.org/10.3390/su142416377
APA Style
Yao, Y., Li, J., Xue, H., Liu, Y., Qiao, J., Tang, J., Liu, R., & Niu, Q.
(2022). Influences of Naphthalene Concentration on Starch Anaerobic Digestion: Focusing on Digestion Performance, Extracellular Polymeric Substances and Function Microbial Community. Sustainability, 14(24), 16377.
https://doi.org/10.3390/su142416377