Minervini, F.; Comitini, F.; De Boni, A.; Fiorino, G.M.; Rodrigues, F.; Tlais, A.Z.A.; Carafa, I.; De Angelis, M.
Sustainable and Health-Protecting Food Ingredients from Bioprocessed Food by-Products and Wastes. Sustainability 2022, 14, 15283.
https://doi.org/10.3390/su142215283
AMA Style
Minervini F, Comitini F, De Boni A, Fiorino GM, Rodrigues F, Tlais AZA, Carafa I, De Angelis M.
Sustainable and Health-Protecting Food Ingredients from Bioprocessed Food by-Products and Wastes. Sustainability. 2022; 14(22):15283.
https://doi.org/10.3390/su142215283
Chicago/Turabian Style
Minervini, Fabio, Francesca Comitini, Annalisa De Boni, Giuseppina Maria Fiorino, Francisca Rodrigues, Ali Zein Alabiden Tlais, Ilaria Carafa, and Maria De Angelis.
2022. "Sustainable and Health-Protecting Food Ingredients from Bioprocessed Food by-Products and Wastes" Sustainability 14, no. 22: 15283.
https://doi.org/10.3390/su142215283
APA Style
Minervini, F., Comitini, F., De Boni, A., Fiorino, G. M., Rodrigues, F., Tlais, A. Z. A., Carafa, I., & De Angelis, M.
(2022). Sustainable and Health-Protecting Food Ingredients from Bioprocessed Food by-Products and Wastes. Sustainability, 14(22), 15283.
https://doi.org/10.3390/su142215283