Mode Choice Modeling for Sustainable Last-Mile Delivery: The Greek Perspective
Abstract
:1. Introduction
2. State of the Art
3. Modeling Framework
4. Research Approach
- Traditional delivery: a dedicated delivery person employed by the parcel delivery service provider picks up the parcels at a consolidation point and delivers them directly to the recipients. Large vans are typically used as delivery vehicles. Point-to-point deliveries can be conducted by bike, e-bike, or e-scooter, especially for B2B documents and prepared food, as well as deliveries within city centers where the circulation of cars is not permitted.
- Ground AVs (with assisted delivery): deliver parcels without any human intervention. Customers are notified of the arrival time and, upon arrival, the parcel is picked up from the specified locker mounted on the van. Advantages include fast and flexible delivery, low operating cost, environmental friendliness, and reaching remote locations cost-efficiently. Limitations include strict regulatory restrictions and the high cost of driverless vehicles, while many technological challenges still exist.
- Ground AVs (pods/robots): deliver parcels to the doorstep or at the curb. These pods are relatively slow, at 5 to 10 km/h, and use the sidewalk rather than the street to reach their destination. Fast, cheap, flexible, and environmentally friendly delivery, with fewer safety and privacy issues, as well as higher capacity compared to drones. Limitations include delivery distance and speed limitations, not being able to operate in crowded areas, theft issues, and limited ability to overcome obstacles on their way.
- Drones: autonomous aircrafts carrying parcels to their destination along the most direct route and at relatively high average speed. Fast, flexible, and environmentally friendly delivery option that can reach remote or hard-to-reach locations in an easier and cheaper way. Drone delivery has the potential to reduce traffic, or at least not add more traffic to the road network. On the other hand, there are regulatory restrictions, safety and privacy issues, capacity limitations, delivery distance limitations, and a plethora of remaining technological challenges to be addressed.
5. Analysis
5.1. Descriptive Statistics
5.2. Preferences and Attitudes
5.3. Model Estimation Results
6. Concluding Discussion
6.1. Limitations
6.2. Future Research
Author Contributions
Funding
Institutional Review Board Statement
Informed Consent Statement
Conflicts of Interest
References
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Attribute | Alternatives’ Attribute Levels | |||
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Traditional Service | Ground AVs (with Assisted Delivery) | Ground AVs (Pods/Robots) | Drones | |
Delivery time (after product order) |
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Delivery cost (in €) |
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Pick-up location |
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Time to pick up the product |
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Security: Probability of vandalism or theft |
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Parcel tracking |
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Variables | Level | % |
---|---|---|
Age | <18 | 3 |
18–25 | 30 | |
26–35 | 18 | |
36–46 | 22 | |
>45 | 27 | |
Gender | Female | 58 |
Male | 41 | |
I prefer not to say | 1 | |
Employment status | Employed full time | 51 |
Employed part-time | 16 | |
Unemployed, Retired, | 5 | |
Student, Housewife/Houseman | 23 | |
Other | 5 | |
Education level | Less than high school | 3 |
High school graduate | 17 | |
Vocational training college | 9 | |
Bachelor’s degree | 28 | |
Master’s degree or Doctorate | 43 |
Never | Fewer than Once per Year | A Few Times per Year | A few Times per Month | Once a Week | 2–3 Times a Week | Everyday | |
---|---|---|---|---|---|---|---|
Small-size products 1 | 9% | 19% | 43% | 22% | 4% | 3% | 0% |
Large-size products 2 | 42% | 45% | 10% | 1% | 1% | 0% | 0% |
Clothes or shoes | 21% | 22% | 44% | 10% | 3% | 0% | 0% |
High-value products 3 | 74% | 14% | 9% | 3% | 0% | 0% | 0% |
Food (supermarket) | 13% | 12% | 32% | 23% | 16% | 3% | 1% |
Food (restaurant) | 48% | 17% | 16% | 12% | 6% | 1% | 0% |
Quality/Price Ratio | Geography 1 | Low Delivery Time 2 | Customer Care | Brand | Green Production 3 | Green Logistics | Green Packaging 4 | |
---|---|---|---|---|---|---|---|---|
Not at all | 4% | 6% | 3% | 3% | 8% | 5% | 8% | 6% |
Low | 0% | 23% | 6% | 1% | 10% | 17% | 14% | 16% |
Slightly | 3% | 12% | 8% | 3% | 12% | 14% | 14% | 12% |
Neutral | 8% | 18% | 18% | 22% | 25% | 14% | 26% | 22% |
Moderately | 21% | 18% | 30% | 32% | 27% | 30% | 19% | 23% |
Very | 27% | 14% | 29% | 30% | 17% | 12% | 9% | 10% |
Extremely | 38% | 8% | 6% | 9% | 1% | 8% | 9% | 10% |
Variable Name | Specific to Utility | Coef. | t-Test |
---|---|---|---|
Alternative-specific constants | |||
ASC_Drone Delivery | Drone | −1.580 | −1.93 |
ASC_Droid Delivery | Droid | −1.420 | −2.36 |
ASC_Traditional Courier | Traditional Courier | 0.376 | 0.63 |
Delivery Cost | |||
Cost1_mean | Drones | −0.060 | −1.94 |
Cost1_std | Drones | −0.023 | −0.61 |
Cost2_mean | Droid, Autonomous Van, Traditional Courier | −0.152 | −2.75 |
Cost2_std | Droid, Autonomous Van, Traditional Courier | 0.199 | 2.76 |
Delivery Time | |||
Delivery Time1 | Traditional Courier | −0.032 | −3.77 |
Delivery Time2 | Drones, Droid, Autonomous Van | −0.015 | −2.81 |
Additional Variables | |||
Usual Delivery Time: More than 2 days | Traditional Courier | 0.805 | 1.54 |
Type of Commodity: Food | Drones, Droid, Autonomous Van | −16.7 | −6.68 |
Gender: Female | Traditional Courier | 0.791 | 1.58 |
Probability of product damage during transport (continuous) | Droid | −5.55 | −1.71 |
σclassic | Autonomous Van, Traditional Courier | 1.88 | 3.35 |
σpanel1 | Drone | 2.34 | 3.32 |
σpanel2 | Traditional Courier | 1.50 | 3.98 |
Summary Statistics | |||
Draws | 10,000 | ||
Initial Log-Likelihood | −429.052 | ||
Final Log-Likelihood | −341.873 |
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Polydoropoulou, A.; Tsirimpa, A.; Karakikes, I.; Tsouros, I.; Pagoni, I. Mode Choice Modeling for Sustainable Last-Mile Delivery: The Greek Perspective. Sustainability 2022, 14, 8976. https://doi.org/10.3390/su14158976
Polydoropoulou A, Tsirimpa A, Karakikes I, Tsouros I, Pagoni I. Mode Choice Modeling for Sustainable Last-Mile Delivery: The Greek Perspective. Sustainability. 2022; 14(15):8976. https://doi.org/10.3390/su14158976
Chicago/Turabian StylePolydoropoulou, Amalia, Athena Tsirimpa, Ioannis Karakikes, Ioannis Tsouros, and Ioanna Pagoni. 2022. "Mode Choice Modeling for Sustainable Last-Mile Delivery: The Greek Perspective" Sustainability 14, no. 15: 8976. https://doi.org/10.3390/su14158976
APA StylePolydoropoulou, A., Tsirimpa, A., Karakikes, I., Tsouros, I., & Pagoni, I. (2022). Mode Choice Modeling for Sustainable Last-Mile Delivery: The Greek Perspective. Sustainability, 14(15), 8976. https://doi.org/10.3390/su14158976