Article Versions Notes

Ashour EA, El-Kholy MS, Alagawany M, Abd El-Hack ME, Mohamed LA, Taha AE, El Sheikh AI, Laudadio V, Tufarelli V. Effect of Dietary Supplementation with Moringa oleifera Leaves and/or Seeds Powder on Production, Egg Characteristics, Hatchability and Blood Chemistry of Laying Japanese Quails. Sustainability. 2020; 12(6):2463. https://doi.org/10.3390/su12062463

Ashour, Elwy A., Mohamed S. El-Kholy, Mahmoud Alagawany, Mohamed E. Abd El-Hack, Laila A. Mohamed, Ayman E. Taha, Ahmed I. El Sheikh, Vito Laudadio, and Vincenzo Tufarelli. 2020. "Effect of Dietary Supplementation with Moringa oleifera Leaves and/or Seeds Powder on Production, Egg Characteristics, Hatchability and Blood Chemistry of Laying Japanese Quails" Sustainability 12, no. 6: 2463. https://doi.org/10.3390/su12062463

Ashour, E. A., El-Kholy, M. S., Alagawany, M., Abd El-Hack, M. E., Mohamed, L. A., Taha, A. E., El Sheikh, A. I., Laudadio, V., & Tufarelli, V. (2020). Effect of Dietary Supplementation with Moringa oleifera Leaves and/or Seeds Powder on Production, Egg Characteristics, Hatchability and Blood Chemistry of Laying Japanese Quails. Sustainability, 12(6), 2463. https://doi.org/10.3390/su12062463