Article Versions Notes

Velandia M, Rejesus R, Clark C, DeLong KL, Wszelaki A, Schexnayder S, Jensen K. Evaluating the Relationship between Fruit and Vegetable Growers Use of Plastic Biodegradable Mulches, and Environmental Stewardship and Labor Savings: The Case of Tennessee Fruit and Vegetable Farmers. Sustainability. 2020; 12(5):2075. https://doi.org/10.3390/su12052075

Velandia, Margarita, Roderick Rejesus, Christopher Clark, Karen L. DeLong, Annette Wszelaki, Susan Schexnayder, and Kimberly Jensen. 2020. "Evaluating the Relationship between Fruit and Vegetable Growers Use of Plastic Biodegradable Mulches, and Environmental Stewardship and Labor Savings: The Case of Tennessee Fruit and Vegetable Farmers" Sustainability 12, no. 5: 2075. https://doi.org/10.3390/su12052075

Velandia, M., Rejesus, R., Clark, C., DeLong, K. L., Wszelaki, A., Schexnayder, S., & Jensen, K. (2020). Evaluating the Relationship between Fruit and Vegetable Growers Use of Plastic Biodegradable Mulches, and Environmental Stewardship and Labor Savings: The Case of Tennessee Fruit and Vegetable Farmers. Sustainability, 12(5), 2075. https://doi.org/10.3390/su12052075