Bermeo-Andrade, H.; Bahamón-Monje, A.F.; Aragón-Calderón, R.; Beltrán-Vargas, Y.; Gutiérrez-Guzmán, N.
Is Coffee (Coffea arabica L.) Quality Related to a Combined Farmer–Farm Profile? Sustainability 2020, 12, 9518.
https://doi.org/10.3390/su12229518
AMA Style
Bermeo-Andrade H, Bahamón-Monje AF, Aragón-Calderón R, Beltrán-Vargas Y, Gutiérrez-Guzmán N.
Is Coffee (Coffea arabica L.) Quality Related to a Combined Farmer–Farm Profile? Sustainability. 2020; 12(22):9518.
https://doi.org/10.3390/su12229518
Chicago/Turabian Style
Bermeo-Andrade, Helga, Andrés F. Bahamón-Monje, Renso Aragón-Calderón, Yarmel Beltrán-Vargas, and Nelson Gutiérrez-Guzmán.
2020. "Is Coffee (Coffea arabica L.) Quality Related to a Combined Farmer–Farm Profile?" Sustainability 12, no. 22: 9518.
https://doi.org/10.3390/su12229518
APA Style
Bermeo-Andrade, H., Bahamón-Monje, A. F., Aragón-Calderón, R., Beltrán-Vargas, Y., & Gutiérrez-Guzmán, N.
(2020). Is Coffee (Coffea arabica L.) Quality Related to a Combined Farmer–Farm Profile? Sustainability, 12(22), 9518.
https://doi.org/10.3390/su12229518