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Journal: Sustainability, 2020
Volume: 12
Number: 5401

Article: Dietary Fiber from Underutilized Plant Resources—A Positive Approach for Valorization of Fruit and Vegetable Wastes
Authors: by Shehzad Hussain, Ivi Jõudu and Rajeev Bhat
Link: https://www.mdpi.com/2071-1050/12/13/5401

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