Anderson, C.R.; Bruil, J.; Chappell, M.J.; Kiss, C.; Pimbert, M.P.
From Transition to Domains of Transformation: Getting to Sustainable and Just Food Systems through Agroecology. Sustainability 2019, 11, 5272.
https://doi.org/10.3390/su11195272
AMA Style
Anderson CR, Bruil J, Chappell MJ, Kiss C, Pimbert MP.
From Transition to Domains of Transformation: Getting to Sustainable and Just Food Systems through Agroecology. Sustainability. 2019; 11(19):5272.
https://doi.org/10.3390/su11195272
Chicago/Turabian Style
Anderson, Colin Ray, Janneke Bruil, Michael Jahi Chappell, Csilla Kiss, and Michel Patrick Pimbert.
2019. "From Transition to Domains of Transformation: Getting to Sustainable and Just Food Systems through Agroecology" Sustainability 11, no. 19: 5272.
https://doi.org/10.3390/su11195272
APA Style
Anderson, C. R., Bruil, J., Chappell, M. J., Kiss, C., & Pimbert, M. P.
(2019). From Transition to Domains of Transformation: Getting to Sustainable and Just Food Systems through Agroecology. Sustainability, 11(19), 5272.
https://doi.org/10.3390/su11195272