Moraes, C.R.d.O.; Venancio, A.N.; Camara, M.P.S.; Bento, C.d.S.; Parreira, L.A.; Santos, M.F.C.; Menini, L.
Citrus Essential Oils in the Control of the Anthracnose-Causing Fungus Colletotrichum okinawense in Papaya Fruits. Int. J. Plant Biol. 2025, 16, 50.
https://doi.org/10.3390/ijpb16020050
AMA Style
Moraes CRdO, Venancio AN, Camara MPS, Bento CdS, Parreira LA, Santos MFC, Menini L.
Citrus Essential Oils in the Control of the Anthracnose-Causing Fungus Colletotrichum okinawense in Papaya Fruits. International Journal of Plant Biology. 2025; 16(2):50.
https://doi.org/10.3390/ijpb16020050
Chicago/Turabian Style
Moraes, Cássia Roberta de Oliveira, Aldino Neto Venancio, Marcos Paz Saraiva Camara, CÃntia dos Santos Bento, Luciana Alves Parreira, Mario Ferreira Conceição Santos, and Luciano Menini.
2025. "Citrus Essential Oils in the Control of the Anthracnose-Causing Fungus Colletotrichum okinawense in Papaya Fruits" International Journal of Plant Biology 16, no. 2: 50.
https://doi.org/10.3390/ijpb16020050
APA Style
Moraes, C. R. d. O., Venancio, A. N., Camara, M. P. S., Bento, C. d. S., Parreira, L. A., Santos, M. F. C., & Menini, L.
(2025). Citrus Essential Oils in the Control of the Anthracnose-Causing Fungus Colletotrichum okinawense in Papaya Fruits. International Journal of Plant Biology, 16(2), 50.
https://doi.org/10.3390/ijpb16020050
