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Ando M, Hata C, Nishizaki H, Togao M, Kawakami K. Ionic Liquid and NanoSuit^® Methods Prevent Surface Alterations in the Probiotic Lacticaseibacillus paracasei Strain Shirota Caused by the Critical Point Drying Process on Field Emission Scanning Electron Microscopy. Microbiology Research. 2025; 16(11):234. https://doi.org/10.3390/microbiolres16110234

Ando, Minoru, Chie Hata, Haruka Nishizaki, Masao Togao, and Koji Kawakami. 2025. "Ionic Liquid and NanoSuit^® Methods Prevent Surface Alterations in the Probiotic Lacticaseibacillus paracasei Strain Shirota Caused by the Critical Point Drying Process on Field Emission Scanning Electron Microscopy" Microbiology Research 16, no. 11: 234. https://doi.org/10.3390/microbiolres16110234

Ando, M., Hata, C., Nishizaki, H., Togao, M., & Kawakami, K. (2025). Ionic Liquid and NanoSuit^® Methods Prevent Surface Alterations in the Probiotic Lacticaseibacillus paracasei Strain Shirota Caused by the Critical Point Drying Process on Field Emission Scanning Electron Microscopy. Microbiology Research, 16(11), 234. https://doi.org/10.3390/microbiolres16110234