The Biological Durability of Thermally- and Chemically-Modified Black Pine and Poplar Wood Against Basidiomycetes and Mold Action
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Kamperidou, V. The Biological Durability of Thermally- and Chemically-Modified Black Pine and Poplar Wood Against Basidiomycetes and Mold Action. Forests 2019, 10, 1111. https://doi.org/10.3390/f10121111
Kamperidou V. The Biological Durability of Thermally- and Chemically-Modified Black Pine and Poplar Wood Against Basidiomycetes and Mold Action. Forests. 2019; 10(12):1111. https://doi.org/10.3390/f10121111
Chicago/Turabian StyleKamperidou, Vasiliki. 2019. "The Biological Durability of Thermally- and Chemically-Modified Black Pine and Poplar Wood Against Basidiomycetes and Mold Action" Forests 10, no. 12: 1111. https://doi.org/10.3390/f10121111
APA StyleKamperidou, V. (2019). The Biological Durability of Thermally- and Chemically-Modified Black Pine and Poplar Wood Against Basidiomycetes and Mold Action. Forests, 10(12), 1111. https://doi.org/10.3390/f10121111

