Influences of the Introduced O-Containing Functional Groups on the Gaseous Pyrolysis Product of Superfine Pulverized Coal
Abstract
:1. Introduction
2. Materials and Methods
2.1. Samples and Modified Methods
2.2. Characterization of the Carbon Skeleton
2.3. Characterization of the Pore Structure
2.4. Thermogravimetry and Pyrolysis
2.5. Naming Rules for Samples
3. Results and Discussion
3.1. Mass and Particle Sizes Variation
3.2. Change in the Carbon Structure
3.2.1. Analysis of 13C-NMR Spectra
NMG Samples
HN Samples
3.2.2. The Change in the Surface Structure
3.3. Pore structure Analysis
3.4. Thermogravimetric Analysis
3.5. Pyrolysis Gas
3.5.1. NMG Raw Samples
3.5.2. NMG–gy5 Samples
3.5.3. HN Raw and Modified Samples
4. Conclusions
- Peracetic acid of 5 wt% can introduce O-containing functional groups, such as a carboxyl groups and alcoholic hydroxyl groups, into the carbon molecular chain of coal, while 1 and 5 wt% H2O2 have no such effects.
- The introduced O-containing functional groups reduce the binding sites with oxygen in coal and accelerate combustion. During the thermogravimetric test in the air atmosphere, weight gain disappears at temperatures below 400 °C, and the ignition temperature decreases.
- After peracetic acid modification, the carboxyl functional groups introduced into the coal increase the amount of CO generated in the pyrolysis process. Additionally, the commencing temperatures of CO are lowered by about 50 °C. In addition, the formation pathways and amounts of C2H4 and C6H6 have changed. After modification, a new generation peak appears at a low temperature. Due to the introduction of the carboxyl group, a CO2 generation curve appears distinctly in the pyrolysis process of peracetic-acid-modified samples.
- A 1 wt% H2O2 solution can expand the pore structure and increase the specific surface area of the coal powder by a small margin; however, these changes essentially cannot alter the generation path of pyrolysis products. Additionally, the influence of a variation in the pore structure on the pyrolysis products is far less than the introduced O-containing functional groups.
- The superfine pulverized coal has a synergistic effect on the modification of peracetic acid. More O-containing functional groups are introduced as the particle sizes become smaller. For anthracite, this phenomenon is more obvious.
Supplementary Materials
Author Contributions
Funding
Data Availability Statement
Acknowledgments
Conflicts of Interest
References
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Proximate Analysis (wt%) | Ultimate Analysis (wt%) | ||||||||
---|---|---|---|---|---|---|---|---|---|
Particle Sizes D50 (µm) | Mar | FCar | Var | Aar | Cdaf | Hdaf | Odaf | Ndaf | Sdaf |
11.0 | 6.5 | 56.2 | 31.0 | 6.3 | 72.6 | 4.7 | 21.4 | 0.9 | 0.4 |
13.6 | 8.3 | 56.4 | 30.2 | 5.1 | 73.3 | 4.7 | 20.7 | 0.9 | 0.4 |
18.7 | 8.1 | 56.6 | 29.5 | 5.8 | 72.4 | 4.7 | 21.6 | 0.9 | 0.4 |
21.6 | 8.9 | 56.2 | 29.67 | 5.3 | 72.8 | 4.6 | 21.3 | 0.9 | 0.4 |
Proximate Analysis (wt%) | Ultimate Analysis (wt%) | ||||||||
---|---|---|---|---|---|---|---|---|---|
Particle Sizes D50 (µm) | Mar | FCar | Var | Aar | Cdaf | Hdaf | Odaf | Ndaf | Sdaf |
8.1 | 1.5 | 75.6 | 9.4 | 13.5 | 88.5 | 3.8 | 5.9 | 1.4 | 0.4 |
14.1 | 2.3 | 75.7 | 9.1 | 12.9 | 88.4 | 3.9 | 5.9 | 1.4 | 0.4 |
23.9 | 2.5 | 76.6 | 8.3 | 12.6 | 88.9 | 4.0 | 5.3 | 1.4 | 0.4 |
34.7 | 2.8 | 76.2 | 8.5 | 12.5 | 89.0 | 3.7 | 5.5 | 1.4 | 0.4 |
Reagents | Specifications | Concentration | Tabs | |
---|---|---|---|---|
1 | Hydrogen peroxide | AR solution (30 wt%) | 5 wt% | s5 |
2 | 1 wt% | s1 | ||
3 | Peracetic acid | AR solution (20 wt%) | 1 wt% | gy5 |
Ignition Temperature (°C) | 21.6 (μm) | 18.7 (μm) | 13.6 (μm) | 11.0 (μm) |
---|---|---|---|---|
NMG–raw samples | 271.3 | 264.8 | 262.3 | 257.5 |
NMG–gy5 | 264.9 | 258.5 | 254.5 | 249.1 |
HN–raw samples | 345.5 | 342.4 | 339.1 | 338.8 |
HN–gy5 | 322.0 | 317.1 | 302.5 | 297.9 |
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Ma, Y.; Gao, Y.; Jiang, X. Influences of the Introduced O-Containing Functional Groups on the Gaseous Pyrolysis Product of Superfine Pulverized Coal. Energies 2023, 16, 4418. https://doi.org/10.3390/en16114418
Ma Y, Gao Y, Jiang X. Influences of the Introduced O-Containing Functional Groups on the Gaseous Pyrolysis Product of Superfine Pulverized Coal. Energies. 2023; 16(11):4418. https://doi.org/10.3390/en16114418
Chicago/Turabian StyleMa, Yang, Yan Gao, and Xiumin Jiang. 2023. "Influences of the Introduced O-Containing Functional Groups on the Gaseous Pyrolysis Product of Superfine Pulverized Coal" Energies 16, no. 11: 4418. https://doi.org/10.3390/en16114418
APA StyleMa, Y., Gao, Y., & Jiang, X. (2023). Influences of the Introduced O-Containing Functional Groups on the Gaseous Pyrolysis Product of Superfine Pulverized Coal. Energies, 16(11), 4418. https://doi.org/10.3390/en16114418