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Journal: Energies, 2020
Volume: 13
Number: 1825

Article: The Effect of the Addition of a Fat Emulsifier on the Amount and Quality of the Obtained Biogas
Authors: by Jakub Sikora, Marcin Niemiec, Anna Szeląg-Sikora, Zofia Gródek-Szostak, Maciej Kuboń and Monika Komorowska
Link: https://www.mdpi.com/1996-1073/13/7/1825

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