Martins, T.; Ferreira, T.; Colaço, B.; Medeiros-Fonseca, B.; Pinto, M.d.L.; Barros, A.N.; Venâncio, C.; Rosa, E.; Antunes, L.M.; Oliveira, P.A.;
et al. Absorption and Excretion of Glucosinolates and Isothiocyanates after Ingestion of Broccoli (Brassica oleracea L. var italica) Leaf Flour in Mice: A Preliminary Study. Nutraceuticals 2023, 3, 540-555.
https://doi.org/10.3390/nutraceuticals3040039
AMA Style
Martins T, Ferreira T, Colaço B, Medeiros-Fonseca B, Pinto MdL, Barros AN, Venâncio C, Rosa E, Antunes LM, Oliveira PA,
et al. Absorption and Excretion of Glucosinolates and Isothiocyanates after Ingestion of Broccoli (Brassica oleracea L. var italica) Leaf Flour in Mice: A Preliminary Study. Nutraceuticals. 2023; 3(4):540-555.
https://doi.org/10.3390/nutraceuticals3040039
Chicago/Turabian Style
Martins, Tânia, Tiago Ferreira, Bruno Colaço, Beatriz Medeiros-Fonseca, Maria de Lurdes Pinto, Ana Novo Barros, Carlos Venâncio, Eduardo Rosa, LuÃs Miguel Antunes, Paula Alexandra Oliveira,
and et al. 2023. "Absorption and Excretion of Glucosinolates and Isothiocyanates after Ingestion of Broccoli (Brassica oleracea L. var italica) Leaf Flour in Mice: A Preliminary Study" Nutraceuticals 3, no. 4: 540-555.
https://doi.org/10.3390/nutraceuticals3040039
APA Style
Martins, T., Ferreira, T., Colaço, B., Medeiros-Fonseca, B., Pinto, M. d. L., Barros, A. N., Venâncio, C., Rosa, E., Antunes, L. M., Oliveira, P. A., & Pires, M. J.
(2023). Absorption and Excretion of Glucosinolates and Isothiocyanates after Ingestion of Broccoli (Brassica oleracea L. var italica) Leaf Flour in Mice: A Preliminary Study. Nutraceuticals, 3(4), 540-555.
https://doi.org/10.3390/nutraceuticals3040039