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Journal: International Journal of Environmental Research and Public HealthVolume: 19Number: 606
Article: Influence of Different Cooking Methods on Fillet Steak Physicochemical Characteristics
  • Authors:
  • Vinícius Lopes Borela1,
  • Ernandes Rodrigues de Alencar2 and
  • Marcio Antônio Mendonça2
  • et al.
Link: https://www.mdpi.com/1660-4601/19/1/606

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