Characterization of Home Working Population during COVID-19 Emergency: A Cross-Sectional Analysis
Abstract
:1. Introduction
2. Materials and Methods
2.1. Study Participants and Procedures
2.2. Measures
2.3. Statistical Analysis
3. Results
4. Discussion
4.1. Productivity
4.2. Job Satisfaction
4.3. Mental Health
4.4. Physical Health
4.5. Limitations
5. Implications for Practice
6. Conclusions
Author Contributions
Funding
Conflicts of Interest
References
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Study Participants | Total (N = 51) |
---|---|
Age (years) | 46.67 ± 11.26 |
Weight (kg) | 72.69 ± 13.57 |
Height (cm) | 168.82 ± 8.43 |
BMI (kg/m2) | 25.41 ± 4.29 |
Gender | |
Male | 22 (43.1%) |
Female | 29 (56.9 %) |
Cohabitants | |
≥3 | 29 (56.9%) |
<3 | 22 (43.1%) |
Minor children | |
No | 36 (70.6%) |
Yes | 15 (29.4%) |
Education | |
Primary School | 0 (0%) |
Secondary School | 0 (0%) |
High School | 17 (33.3%) |
First Level Degree | 4 (7.8%) |
Second Level Degree | 28 (55%) |
University Master | 1 (1.9%) |
PhD | 1 (1.9%) |
Home Working Feature | Total (N = 51) |
---|---|
Type of remote work | |
Same as office work | 27 (53%) |
Different tasks | 8 (15.7%) |
Different schedule | 15 (29.4%) |
Different salary | 1 (1.9%) |
Working hours per week | |
<36 | 26 (51%) |
≥36 | 25 (49%) |
Productivity | |
Lower | 20 (39.2%) |
Equal | 16 (31.4%) |
Higher | 15 (29.4%) |
Stress | |
Lower | 20 (39.2%) |
Equal | 14 (27.5%) |
Higher | 17 (33.3%) |
Satisfaction | |
Lower | 18 (35.3%) |
Equal | 26 (51%) |
Higher | 7 (13.7%) |
Advantages * | |
Saved travel time | 42 (82.4%) |
Time flexibility | 12 (23.5%) |
Greater autonomy | 5 (9.8%) |
Time spent with family | 13 (25.4%) |
Enhanced attention | 6 (11.8%) |
Disadvantages * | |
Distractions in the domestic environment | 20 (40.6%) |
Planning difficulties | 5 (9.8%) |
Impaired interaction with colleagues | 21 (41.2%) |
Technical failures | 12 (23.5%) |
Desire to continue home working | |
Yes, as much as possible | 12 (23.5%) |
Yes, occasionally | 20 (39.2%) |
No, for difficult job management | 0 (0%) |
No, for increased costs | 0 (0%) |
No, for the lack of interaction with colleagues | 16 (31.4%) |
No, for the increase in distraction factors | 3 (5.9%) |
No, for increased work amount | 0 (0%) |
Site | Total (N = 51) |
---|---|
Low back | 21 (41.2%) |
Neck | 12 (23.5%) |
Shoulder | 4 (7.8%) |
Hip | 4 (7.8%) |
Knee | 4 (7.8%) |
Thigh | 3 (5.9%) |
Elbow | 2 (3.9%) |
Site | BPI Severity Index | BPI Interference Index |
---|---|---|
Low back pain | 1.52 ± 1.63 | 2.28 ± 1.33 |
Neck pain | 1.97 ± 1.70 | 2.75 ± 1.78 |
Shoulder pain | 1.40 ± 1.06 | 1.97 ± 1.26 |
Hip pain | 0.80 ± 1.04 | 1.95 ± 1.44 |
Knee pain | 1.43 ± 0.98 | 2.06 ± 1.38 |
Thigh pain | 1.20 ± 0.50 | 0.95 ± 0.08 |
Elbow pain | 3.05 ± 0.63 | 2.95 ± 1.20 |
FABQ-PA | FABQ-W | FABQ-TOT | |
---|---|---|---|
Low back pain | 10.10 ± 5.96 | 11.52 ± 11.04 | 21.62 ± 13.67 |
Neck pain | 10.67 ± 6.37 | 14.08 ± 10.46 | 24.75 ± 14.56 |
Low Back PainN = 21 | Neck PainN = 12 | Shoulder PainN = 4 | Hip PainN = 4 | Knee Pain N = 4 | Thigh Pain N = 3 | Elbow Pain N = 2 | |
---|---|---|---|---|---|---|---|
Improved | 3 (14.3%) | 1 (8.3%) | 0(0%) | 0 (0%) | 0 (0%) | 0 (0%) | 0 (0%) |
Worsened | 8 (38.1%) | 6 (50%) | 2 (50%) | 1 (25%) | 0 (0%) | 0 (0%) | 2 (100%) |
Equal | 10 (47.6%) | 5 (41.7%) | 2 (50%) | 3 (75%) | 4 (100%) | 3 (100%) | 0 (0%) |
UWES-17 | p-Value | |
---|---|---|
Home workers with pain (N = 36) | 74.86 ± 14.42 | 0.009 * |
Home workers without pain (N = 15) | 87.70 ± 9.10 | |
Total home workers (N = 51) | 78.17 ± 16.29 |
Equipment | Total (N = 51) |
---|---|
Chair | |
Adjustable seat height | |
Yes | 23 (45.1%) |
No | 28 (54.9%) |
Support | |
4 legs | 29 (56.9%) |
5 wheels | 22 (43.1%) |
Back | |
Flat | 23 (45.1%) |
Concave | 28 (54.9%) |
Adjustable back height | |
Yes | 15 (29.4%) |
No | 36 (70.6%) |
Adjustable back inclinationYes | 16 (31.4%) |
No | 35 (68.6%) |
Table | |
Type of table | |
Single top not adjustable in height | 44 (86.3%) |
Single or double top adjustable in height | 6 (11.8%) |
Two-height top with lowered keyboard holder | 1 (1.9%) |
Table height | |
Over 73.5 cm | 20 (39.2%) |
72 ± 1.5 cm | 24 (47%) |
Under 70.5 cm | 7 (13.8%) |
Equipment | Total(N = 51) |
---|---|
Desktop/Laptop | |
Desktop | 30 (58.8%) |
Laptop | 21(41.2%) |
Monitor | |
Not adjustable | 6(11.8%) |
Adjustable in inclination | 30 (58.8%) |
Adjustable in inclination, height, rotation | 15 (29.4%) |
Eye distance from the monitor | |
<50 cm | 9 (17.7%) |
50–70 cm | 34 (66.6%) |
>70 cm | 8 (15.7%) |
Keyboard distance from the edge | |
<15 cm | 4 (7.8%) |
>15 cm | 47 (92.2%) |
External keyboard | |
No | 19 (37.3%) |
Yes | 32 (62.7%) |
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Moretti, A.; Menna, F.; Aulicino, M.; Paoletta, M.; Liguori, S.; Iolascon, G. Characterization of Home Working Population during COVID-19 Emergency: A Cross-Sectional Analysis. Int. J. Environ. Res. Public Health 2020, 17, 6284. https://doi.org/10.3390/ijerph17176284
Moretti A, Menna F, Aulicino M, Paoletta M, Liguori S, Iolascon G. Characterization of Home Working Population during COVID-19 Emergency: A Cross-Sectional Analysis. International Journal of Environmental Research and Public Health. 2020; 17(17):6284. https://doi.org/10.3390/ijerph17176284
Chicago/Turabian StyleMoretti, Antimo, Fabrizio Menna, Milena Aulicino, Marco Paoletta, Sara Liguori, and Giovanni Iolascon. 2020. "Characterization of Home Working Population during COVID-19 Emergency: A Cross-Sectional Analysis" International Journal of Environmental Research and Public Health 17, no. 17: 6284. https://doi.org/10.3390/ijerph17176284
APA StyleMoretti, A., Menna, F., Aulicino, M., Paoletta, M., Liguori, S., & Iolascon, G. (2020). Characterization of Home Working Population during COVID-19 Emergency: A Cross-Sectional Analysis. International Journal of Environmental Research and Public Health, 17(17), 6284. https://doi.org/10.3390/ijerph17176284