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Article

Prevalence and Risk Factors for Anemia in Non-pregnant Childbearing Women from the Chinese Fifth National Health and Nutrition Survey

Key Laboratory of Trace Element Nutrition of National Health Commission, National Institute for Nutrition and Health, Chinese Center for Disease Control and Prevention, Beijing 100050, China
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Authors to whom correspondence should be addressed.
Int. J. Environ. Res. Public Health 2019, 16(7), 1290; https://doi.org/10.3390/ijerph16071290
Submission received: 20 February 2019 / Revised: 4 April 2019 / Accepted: 6 April 2019 / Published: 10 April 2019
(This article belongs to the Section Women's Health)

Abstract

Anemia is a public health issue for developing countries, especially for women of childbearing age. The aim of this study was to assess the anemia status and analyze the risk factors for anemia in Chinese childbearing women aged 18–49 years. Hemoglobin concentration was measured by the HiCN method in the Fifth Chinese National Nutrition and Health Survey (CNNHS) in 2010–2012. Age, region type, ethnicity, bodyweight, height, education, season and smoke habit were recorded in unified questionnaires. Latitude was divided by China’s Qinling Mountains and Huaihe River. Childbearing women (28,289) from the CNNHS 2010–2012 were included in this study. The median hemoglobin concentration was 136.2(126.6–145.0) g/L, and it was significantly higher than in CNNHS 2002 (132.5 (122.3–141.6) g/L). The prevalence of anemia was 15.0%, and it was significantly lower than 10 years ago. The logistic regression analysis showed anemia in Chinese childbearing women was specifically related to 30–39 age group (P = 0.004), in spring (P < 0.0001) or in winter (P = 0.006), small and medium-sized cities (P = 0.044) and middle school education level (P = 0.027). The results showed that anemia status among childbearing women was greatly improved over 10 years since 2002, but it was still more severe than the rest of the populations. The nutrition propaganda and education is recommended for childbearing women to help them to improve the nutritional status on their own.
Keywords: anemia; hemoglobin; childbearing women; China anemia; hemoglobin; childbearing women; China

Share and Cite

MDPI and ACS Style

Hu, Y.; Li, M.; Wu, J.; Wang, R.; Mao, D.; Chen, J.; Li, W.; Yang, Y.; Piao, J.; Yang, L.; et al. Prevalence and Risk Factors for Anemia in Non-pregnant Childbearing Women from the Chinese Fifth National Health and Nutrition Survey. Int. J. Environ. Res. Public Health 2019, 16, 1290. https://doi.org/10.3390/ijerph16071290

AMA Style

Hu Y, Li M, Wu J, Wang R, Mao D, Chen J, Li W, Yang Y, Piao J, Yang L, et al. Prevalence and Risk Factors for Anemia in Non-pregnant Childbearing Women from the Chinese Fifth National Health and Nutrition Survey. International Journal of Environmental Research and Public Health. 2019; 16(7):1290. https://doi.org/10.3390/ijerph16071290

Chicago/Turabian Style

Hu, Yichun, Min Li, Jinghuan Wu, Rui Wang, Deqian Mao, Jing Chen, Weidong Li, Yanhua Yang, Jianhua Piao, Lichen Yang, and et al. 2019. "Prevalence and Risk Factors for Anemia in Non-pregnant Childbearing Women from the Chinese Fifth National Health and Nutrition Survey" International Journal of Environmental Research and Public Health 16, no. 7: 1290. https://doi.org/10.3390/ijerph16071290

APA Style

Hu, Y., Li, M., Wu, J., Wang, R., Mao, D., Chen, J., Li, W., Yang, Y., Piao, J., Yang, L., & Yang, X. (2019). Prevalence and Risk Factors for Anemia in Non-pregnant Childbearing Women from the Chinese Fifth National Health and Nutrition Survey. International Journal of Environmental Research and Public Health, 16(7), 1290. https://doi.org/10.3390/ijerph16071290

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