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Journal: Int. J. Environ. Res. Public Health, 2019
Volume: 16
Number: 2700
Article:
Comprehensive Environmental Assessment of Potato as Staple Food Policy in China
Authors:
by
Bing Gao, Wei Huang, Xiaobo Xue, Yuanchao Hu, Yunfeng Huang, Lan Wang, Shengping Ding and Shenghui Cui
Link:
https://www.mdpi.com/1660-4601/16/15/2700
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