Ashkenazi, D.Y.; Figueroa, F.L.; Vega, J.; Ben-Valid, S.; Paz, G.; Salomon, E.; Abelson, A.; Israel, Á.
Seaweeds of the Israeli Mediterranean Sea: Nutritional and Biotechnological Potential Through Seasonal and Species Variation. Mar. Drugs 2025, 23, 320.
https://doi.org/10.3390/md23080320
AMA Style
Ashkenazi DY, Figueroa FL, Vega J, Ben-Valid S, Paz G, Salomon E, Abelson A, Israel Á.
Seaweeds of the Israeli Mediterranean Sea: Nutritional and Biotechnological Potential Through Seasonal and Species Variation. Marine Drugs. 2025; 23(8):320.
https://doi.org/10.3390/md23080320
Chicago/Turabian Style
Ashkenazi, Doron Yehoshua, Félix L. Figueroa, Julia Vega, Shoshana Ben-Valid, Guy Paz, Eitan Salomon, Avigdor Abelson, and Álvaro Israel.
2025. "Seaweeds of the Israeli Mediterranean Sea: Nutritional and Biotechnological Potential Through Seasonal and Species Variation" Marine Drugs 23, no. 8: 320.
https://doi.org/10.3390/md23080320
APA Style
Ashkenazi, D. Y., Figueroa, F. L., Vega, J., Ben-Valid, S., Paz, G., Salomon, E., Abelson, A., & Israel, Á.
(2025). Seaweeds of the Israeli Mediterranean Sea: Nutritional and Biotechnological Potential Through Seasonal and Species Variation. Marine Drugs, 23(8), 320.
https://doi.org/10.3390/md23080320