Article Versions Notes

Arámburo-Gálvez JG, Beltrán-Cárdenas CE, Geralda André T, Carvalho Gomes I, Macêdo-Callou MA, Braga-Rocha ÉM, Mye-Takamatu-Watanabe EA, Rahmeier-Fietz V, Figueroa-Salcido OG, Vergara-Jiménez MdJ, et al. Prevalence of Adverse Reactions to Glutenand People Going on a Gluten-Free Diet:A Survey Study Conducted in Brazil. Medicina. 2020; 56(4):163. https://doi.org/10.3390/medicina56040163

Arámburo-Gálvez, Jesús Gilberto, Carlos Eduardo Beltrán-Cárdenas, Tatiane Geralda André, Itallo Carvalho Gomes, María Auxiliadora Macêdo-Callou, Élida Mara Braga-Rocha, Elaine Aparecida Mye-Takamatu-Watanabe, Vivian Rahmeier-Fietz, Oscar Gerardo Figueroa-Salcido, Marcela de Jesus Vergara-Jiménez, and et al. 2020. "Prevalence of Adverse Reactions to Glutenand People Going on a Gluten-Free Diet:A Survey Study Conducted in Brazil" Medicina 56, no. 4: 163. https://doi.org/10.3390/medicina56040163

Arámburo-Gálvez, J. G., Beltrán-Cárdenas, C. E., Geralda André, T., Carvalho Gomes, I., Macêdo-Callou, M. A., Braga-Rocha, É. M., Mye-Takamatu-Watanabe, E. A., Rahmeier-Fietz, V., Figueroa-Salcido, O. G., Vergara-Jiménez, M. d. J., Flores-Mendoza, L. K., Ontiveros, N., & Cabrera-Chávez, F. (2020). Prevalence of Adverse Reactions to Glutenand People Going on a Gluten-Free Diet:A Survey Study Conducted in Brazil. Medicina, 56(4), 163. https://doi.org/10.3390/medicina56040163