Next Article in Journal
Ascochyta erotica sp. nov. Pathogenic on Convolvulus arvensis
Previous Article in Journal
Ecological Impacts of Introduced European Rabbits (Oryctolagus cuniculus) on Island Ecosystems in the Mediterranean
Previous Article in Special Issue
Community Composition and Antibiotic Resistance of Tap Water Bacteria Retained on Filtration Membranes
 
 
Font Type:
Arial Georgia Verdana
Font Size:
Aa Aa Aa
Line Spacing:
Column Width:
Background:
Article

Comparative Metagenomic Analysis of Marine eDNA Investigating the Production Crisis of Aquacultured Saccharina japonica

1
Department of Biotechnology, Korea University, Seoul 02841, Republic of Korea
2
Department of Biological Sciences, Sungkyunkwan University, Suwon 16419, Republic of Korea
3
Marine Biotechnology & Bioresource Research Department, Korea Institute of Ocean Science and Technology, Busan 49111, Republic of Korea
4
West Sea Fisheries Research Institute, Incheon 22383, Republic of Korea
5
Key Laboratory of Experimental Marine Biology, Institute of Oceanology, Chinese Academy of Sciences, Qingdao 266071, China
6
Shandong Haizhibao Ocean Science and Technology Co., Ltd., Rongcheng 264300, China
*
Authors to whom correspondence should be addressed.
These authors contributed equally to this work.
Diversity 2024, 16(4), 245; https://doi.org/10.3390/d16040245
Submission received: 2 February 2024 / Revised: 15 April 2024 / Accepted: 16 April 2024 / Published: 19 April 2024
(This article belongs to the Special Issue Microbial Diversity in Aquatic Systems)

Abstract

:
Aquaculture farms cultivating Saccharina japonica are highly active in Wando, Korea, and Rongcheng, China. However, the yield of S. japonica significantly declined in the Rongcheng region in 2022 compared to previous records, whereas that in Wando remained at a normal level, presumably due to the presence of a pathogenic microbiome. We used environmental DNA (eDNA) metagenomic analysis to compare the microbial compositions of seawater from aquaculture farms in Wando and Rongcheng. Seawater samples were collected from one Korean site in Wando (WA) and two Chinese sites in Ailian Bay (AB) and Lidao Bay (LB). Metagenomic analysis focusing on the microbial 16S rRNA identified 38 phyla and 58 families of microbiomes in all regions. Potentially pathogenic bacterial groups associated with S. japonica in AB and LB were more abundant than in WA, suggesting their potential influence on mortality and the decline in the harvest yield of S. japonica. The microbial composition of WA was distinguished from those of the other two sites, which clustered together with higher similarity. Since the S. japonica aquaculture industry is important for both countries, this comparative eDNA monitoring is a valuable initiation towards the next step of problem-solving practices in coastal management in these two aquaculture systems.

1. Introduction

Saccharina japonica is a kelp species that is actively cultivated in Korea and China [1,2]. Specifically, Wando in Korea and Rongcheng in China serve as two prominent regions for the aquaculture of S. japonica in these countries [3,4]. Wando produces approximately 97% of the kelp in Korea, and Rongcheng produces approximately 40% of the kelp in China; it is also one of the largest kelp aquaculture farms in China, and both regions contribute to the highest proportion of the global kelp harvest yield [5,6,7]. The average annual production is estimated to be approximately 1,650,000 tons and 440,000 tons in Rongcheng and Wando, respectively [8,9]. Moreover, these two regions are situated in the Yellow Sea, which lies between the Chinese mainland and the Korean Peninsula and share many temperate marine environments. Saccharina japonica is one of the most important cultivated marine resources and is widely used in a variety of industries, including the food, cosmetics, and pharmaceutical industries [10,11,12]. Therefore, sustaining harvest conditions and yields of S. japonica is important.
However, around February 2022, the necrosis of blades and the large-scale dislodgement of juveniles from the cultivation substrates were observed in S. japonica cultivation farms in Rongcheng. As a result, according to the Rongcheng Municipal Government Fishery Statistical Yearbook, the 2022 average production in Rongcheng was 79% lower (about 0.35-million-ton wet weight) compared to the average production (1.65-million-ton wet weight) in 2020 and 2021. In contrast, the harvest yield of S. japonica from aquaculture farms in Wando, Korea, remained at the usual level. It has been reported that unexpected decreases in the harvest yield of cultured S. japonica are often linked to various environmental factors and the relationship between microorganisms, resulting in disease outbreaks [7,13,14,15]. In addition to epiphytic organisms, microbial communities in seawater play an important role in the health and growth of kelp and seaweed [16,17]. Various species of pathogenic bacteria and associated diseases of kelp have been reported [7,18].
Microbial communities in seawater can be examined using environmental DNA (eDNA) metagenomic analyses [19]. Using eDNA, it is possible to monitor invisible microorganisms within specific environments as a snapshot observation of a particular point in time [20]. Various studies have used the metagenomic analysis of eDNA to investigate microorganisms in seawater [21,22]. Similarly, eDNA analysis can be applied to study the microbial communities in the seawater of kelp aquaculture farms. Previous studies on the pathogenic bacteria that cause kelp disease have mainly focused on epiphytic bacteria present in kelp tissues [5,23,24]. However, research on epiphytic bacteria from kelp is limited to the isolation and culturing of various pathogenic bacteria. To overcome these limitations and identify the effects of microorganisms present not only on the surface of kelp, but also in the seawater of aquaculture farms, eDNA-based approaches towards the analysis of seawater would improve community characterization. Furthermore, few studies providing snapshot comparisons of the microbial communities of kelp aquaculture farms using eDNA from seawater have been conducted to date.
We began the present study with the assumption that the massive mortality issue observed in Chinese kelp aquaculture farms could be related to the microbial community of seawater because the extent of occurrence was on a regional scale (i.e., south and east coasts of Shandong Province), and there were no detectable pre-symptoms or historical records of the massive mortality of cultivated kelp. If there are any distinct microbial composition patterns in the seawater of Rongcheng, China, in comparison with Wando, Korea, as a reference site, it could provide useful information that would help determine the direction of research for further studies. Therefore, we conducted a comparative analysis of microbial assemblages in kelp aquaculture farms in these two regions using an eDNA metagenomic approach. Furthermore, to identify the potential causes of the decrease in kelp harvest yield, we compared the presence and abundance of pathogenic bacteria in each region. This will help determine the direction of research on the identification of substantive causes of kelp mortality.

2. Materials and Methods

2.1. Sample Collection and Extraction of eDNA

Seawater samples were obtained from aquaculture farms of S. japonica in Wando, Korea, and Rongcheng, China (Table S1). Fourteen samples were collected from three regions: Bogil-myun, Wando, Korea (WA; 34.139535° N, 126.613365° E); Ailian Bay, Rongcheng, China (AB; 37.182014° N, 122.610724° E); and Lidao Bay, Rongcheng, China (LB; 37.339227° N, 122.695365° E) (Figure 1). Sampling at all sites was conducted from 1 to 2 December 2022. The water temperature on sampling days was 15.08 °C (range: 9.04–20.49 °C) in WA, 12.80 °C (range: 2.50–24.20 °C) in AB, and 13.30 °C (range: 3.10–23.70 °C) in LB. The salinity was 33.00 PSU (range 32.43 to 33.20 PSU) in WA, 31.80 PSU (range 31.10 to 32.50 PSU) in AB, and 31.75 PSU (range 31.45 to 32.05 PSU) in LB. The abiotic parameters were determined using an open data pool from the Korea Maritime Institute (https://www.kmi.re.kr, accessed on 26 December 2022) and Weihai Ocean Marine Forecast (https://mp.weixin.qq.com/mp/appmsgalbum?__biz=MzI5MzgwMDMzOQ==&action=getalbum&album_id=2365851694200291329&scene=173&from_msgid=2247543265&from_itemidx=1&count=3&nolastread=1#wechat_redirect, accessed on 26 December 2022). Seawater samples (2 L) were collected from a depth of 1.5 m at 4–5 sites in each region, using a vertical water sampling bottle. The collected seawater samples were stored in an ice-cooler in the field and, upon being delivered to the lab, were immediately stored at −20 °C in the lab until filtration and DNA extraction. All samples were filtered within 48 h after being frozen. Filtration of each 2 L sample was performed using a cellulose acetate filter with a pore size of 0.22 µm (Corning, New York, NY, USA). eDNA extraction from the filter was performed immediately after filtering using a FastDNA™ SPIN Kit for Soil (MP Biomedicals, Santa Ana, CA, USA). Samples were eluted in 100 µL of DNAse Free Water (DES). The quality and concentration of extracted DNA were assessed using a Nanophotometer®® NP80 spectrophotometer (Implen, München, Germany).

2.2. Amplification of 16S rRNA and Sequencing

PCR amplification of the extracted DNA was performed to analyze the microbial communities. The V3-V4 region of the bacterial 16S rRNA gene was amplified using the universal primer set (341F 5′-CCTACGGGNGGCWGCAG-3′ and 785R 5′-GACTACHVGGGTATCTAATCC-3′), tagged with the adapter and index sequences for constructing the sequencing library of the Illumina Miseq platform (Illumina, San Diego, CA, USA). The PCR reaction mixture (50 μL) contained 50 ng of template DNA, 1 μL of each primer (20 pmol), 25 μL of 2X EmeraldAmp Max PCR Master Mix (Takara Bio, Tokyo, Japan), and double-distilled water for the rest. PCR conditions were as follows: an initial denaturation step at 95 °C for 5 min, followed by 35 cycles of 95 °C for 30 s, 60 °C for 30 s, and 72 °C for 2 min, with a final extension step at 72 °C for 5 min. The size of PCR products was identified by electrophoresis on 1.5% agarose gel (approx. 444 bp) and then purified using a LaboPass™ Gel and PCR Clean-up Kit (Cosmo Genetech, Seoul, South Korea). Purified products were quantified using the qPCR Quantification Protocol Guide (KAPA Library Quantification kits for Illumina Sequencing platforms) and qualified using the LabChip GX HT DNA High Sensitivity Kit (Perkin Elmer, Boston, MA, USA). The paired-end (2 × 300 bp) sequencing was performed on the Illumina Miseq™ platform (Illumina, San Diego, CA, USA).

2.3. Bioinformatic Data Analysis

Metagenomic microbial community analysis of the demultiplexed reads was performed using Quantitative Insights into Microbial Ecology 2 (QIIME2 2023.2; https://qiime2.org/, accessed on 25 August 2023) [25]. Non-biological sequences such as primers were trimmed using the Cutadapt plugin [26]. Sequence reads were clustered into operational taxonomic units (OTUs). OTUs were clustered de novo with 97% sequence similarity using the VSEARCH algorithm [27]. Chimeric reads were removed from the OTUs using the UCHIME de novo plugin, which is a QIIME2 subcommand of the VSEARCH plugin [28]. The taxonomic profiling of the chimera-removed OTUs was performed using the SILVA database. Mitochondrial and chloroplast reads were filtered from the OTUs and taxonomic assignment results.
To analyze seawater microbial communities, the taxonomic microbial composition of each sample was assessed at the phylum and family levels. The alpha diversity of the microbiome in seawater samples was assessed by observing features; Chao1; Faith phylogenetic diversity (Faith PD); Abundance-based Coverage Estimation (ACE); and Simpson, Shannon, and Pielou’s evenness indices. Beta diversity was assessed through principal coordinate analysis (PCoA) based on the Jaccard similarity distance and PERMANOVA statistical method. PERMANOVA was performed with the vegan package in R (4.3.2), based on the sample group (three sampling regions). The results of the metagenomic analysis were visualized on a plot using RStudio (2023.12.0+369).

3. Results

3.1. Sequencing Results of 16S rRNA Obtained from eDNA

The sequencing of bacterial 16S rRNA amplicons was performed on seawater samples. To obtain the final dataset, we filtered out OTUs with fewer than five occurrences. The numbers of OTUs and reads produced from the sequencing results of the WA, AB, and LB samples are presented in Table S2. A total of 24,670 OTUs and over 354 million raw reads were obtained from all the samples. The OTUs belonged to 2138 species, 1217 genera, 672 families, 436 orders, 177 classes, and 76 phyla of microorganisms (Table S3). To determine the correlation between the number of sequences and OTUs, rarefaction and extrapolation curves for each sample were identified based on the sequencing results (Figure S1). These curves exhibited a saturation phase beyond a certain threshold, providing confidence in the analysis and indicating that the number of sequence reads was sufficient to represent the clustering distribution of biological species.

3.2. Taxonomic Microbial Communities of Seawater from Wando and Rongcheng

The taxonomic microbial composition and relative abundance at the phylum and family levels for each sample are shown in Figure 2. A total of 38 distinct phyla and 58 distinct families were identified. At the phylum level, Proteobacteria (average 61.57%) was the most abundant taxon in all regions. In WA samples, Marinimicrobia were more abundant than in the other regions, whereas in AB samples, Planctomycetota were more abundant than in the other regions (Figure 2a). At the family level, Gimesiaceae and Psychromonadaceae, Nitrincolaceae, and Thioglobaceae were more abundant in the AB, LB, and WA samples, respectively (Figure 2b).
Among the potentially pathogenic bacteria affecting S. japonica, four major bacterial genera (Pseudoalteromonas, Vibrio, Pseudomonas, and Sulfitobacter) were detected in all regions. In terms of the proportions of these genera relative to the total counts in each sample, these pathogenic bacteria were more abundant in the Chinese seawater samples AB and LB than in WA. Specifically, Pseudoalteromonas and Vibrio were mainly detected in the LB4 (2016 counts) and AB3 samples (2870 counts), respectively. Pseudomonas was commonly detected in WA4 (434 counts) and WA5 (445 counts); however, it was also detected in AB samples (average of 725 counts), especially in AB2 (1513 counts). Sulfitobacter was the least frequently detected pathogenic bacteria in all regions but was more abundant in LB samples (average 53 counts) than in the other regions (Figure 2c).

3.3. Comparison of Microbial Diversity between the Seawater Samples

The diversity of the microbial communities in seawater was assessed using alpha and beta diversity analyses (Figure 3). Microbial species diversity was measured using alpha diversity indices, which included Observed Features, Chao1, Faith PD, and ACE for species richness, and Simpson, Shannon, and Pielou’s evenness for species richness with evenness. By comparing the alpha diversity values of the three regions, WA showed the highest species diversity among all the regions, and species evenness was generally high in AB and WA. LB had the lowest microbial diversity and evenness (Figure 3a). The beta diversity measured by PCoA based on the Jaccard similarity distance (PERMANOVA: F-value = 2.265; p-value < 0.05) showed that the seawater microbiota of AB, LB, and WA samples were distinctly separated from each other, with a more remarkable dissimilarity between Korean and Chinese seawater samples (Figure 3b).

3.4. Molecular Clustering Analysis of Seawater Microorganisms

The unweighted Pair Group Method with Arithmetic mean (UPGMA) tree was used to classify groups of similar samples based on the Jaccard similarity distance (Figure 3c). The tree shows that the seawater samples were largely grouped into two regions, Korea and China, with samples from China further subdivided into AB and LB. The distribution of the OTUs in each sample is represented by a Venn diagram (Figure 3d). Overall, 4676, 3245, and 7510 OTUs were specific to AB, LB, and WA, respectively. WA had the least overlap with the other two regions and exhibited a high number of OTUs unique to WA, indicating its distinct microbial composition. The number of common OTUs observed in all samples was 4530.

4. Discussion

4.1. Taxonomical Differences of Seawater Microbial Communities between Wando and Rongcheng

We analyzed microbial community assemblages in seawater from S. japonica aquaculture farms in Wando, Korea, and Rongcheng, China. Dissimilarities in the microbial composition were observed among the three sampling regions. At the phylum level, Proteobacteria, which were predominant in all our samples, are frequently detected on the surface of kelp and seaweeds [29,30,31]. Other microorganisms showed spatial specificity in abundance, such as Planctomycetota being the most abundant in China, especially in AB, while Marinimicrobia was the most abundant in WA. Planctomycetota is noteworthy for producing sulfatases, which can degrade sulfated polysaccharides called fucoidans, a major component of the kelp cell wall [32,33,34]. In addition, Planctomycetes are commonly found at the apex of algal tissues and are known to be involved in the degradation of older tissues [35]. The higher abundance of Planctomycetota in the Rongcheng region might be connected to the degradation of kelp tissue in the aquaculture farms in Rongcheng. Marinimicrobia has been reported to be capable of oxidizing hydroxylamine using the hao gene [36]. Hydroxylamine is an intermediate product of ammonia oxidation and is toxic to plants, animals, and even humans [37]. Accordingly, S. japonica in WA might have experienced less impact from the toxicity of hydroxylamine due to the abundance of Marinimicrobia. Therefore, it was anticipated that the abundance of specific bacteria involved in the nitrogen cycle in seawater could positively influence the growth of S. japonica.
At the family level, Gimesiaceae, which is more abundant in AB, is known for its association with freshwater inflows [38], indicating that the AB region may have previously been subjected to freshwater turbulence, probably via fluctuations in dissolved oxygen levels and salinity [39]. It is noteworthy that Nitrincolaceae often appears in increased abundance during the post-algal bloom season by actively utilizing biopolymeric materials derived from algae [40]. The higher abundance of Nitrincolaceae in LB may be linked to the concentration of decomposed polymeric material from unharvested or detached S. japonica, or due to plankton blooms, such as red tides. To identify the factors influencing the observed differences in microbial communities among these habitats, further research incorporating environmental variables and data from nearby kelp farms is necessary.

4.2. Microbial Biodiversity and Its Implications

In this study, the microbial diversity was lower in Rongcheng (both in AB and LB) than in Wando. The greater the microbial diversity in a specific region, the greater the adaptability or resistance to rapid environmental changes that may be possessed by the component organisms of the community in that region, including those induced by climate change [41]. Steiner et al. [42] also found evidence that marine communities, including highly diverse bacteria and algae, can enhance post-disturbance resilience. Diverse marine bacteria associated with macroalgae exert beneficial effects on their hosts [43]. Many marine bacteria provide hosts with a source of fixed nitrogen [44,45] or growth factors such as minerals and carbon dioxide [46,47]. The Wando region exhibited higher bacterial diversity and a lower abundance of pathogenic bacteria. Therefore, it can be assumed that kelp in aquaculture farms in Wando may have a greater chance of achieving adaptive benefits from the more diverse microbial assemblage and the beneficial interrelationships that may emerge. Thus, this might be a possible explanation to the fact that kelp in Wando exhibited a more stable status while those in Rongcheng underwent a severe reduction in the 2022 harvesting season. To substantiate this speculation, additional research is needed on the physiological and ecological performance of S. japonica in relation to specific bacterial taxa that have the potential to benefit or harm the hosts.
Significant differences in microbial community composition among sampling regions were also observed. The PCoA scatter plot showed that the samples were largely clustered by country, without significant separation between the two sites (AB and LB) in Rongcheng. This means that samples with similar microbial communities were clustered closely together, indicating that there are distinctive differences in microbial communities by sampling region. This result was also consistent with the UPGMA tree and OTU Venn diagrams. Compared with AB and LB, WA showed a higher abundance of taxa such as Thioglobaceae, Actinomarinaceae, Cryomorphaceae, and Pirellulaceae, and a lower abundance of taxa such as Rhodobacteraceae and Methylophilaceae, and differences in these taxa may have contributed to the clustering separation. Meanwhile, Vieira et al. [48] reported lower bacterial diversity and abundance in the more polluted inner bay areas. Chinese sites, which showed lower microbial diversity in this study, may be affected by certain negative drivers compared with the WA region. One factor may be the difference in the human population in the two regions (approximately 700,000 in Rongcheng City vs. 50,000 in the Wando Islands). Ecophysiological parameters may also influence bacterial diversity, including connections between marine microorganisms and larger organisms, which are often observed in symbiosis and pathogenesis [49]. Therefore, the difference in bacterial diversity between Rongcheng and Wando, as shown in our study, provides an important preliminary explanation for the kelp production crisis in Rongcheng, and a stronger conclusion can be drawn with the accumulation of eDNA data coupled with specific microbe-kelp interaction studies.

4.3. Pathogenic Bacteria Related to Kelp Diseases

In this study, four genera, Pseudoalteromonas, Vibrio, Pseudomonas, and Sulfitobacter, were more abundant in the waters of Rongcheng than in Wando. Some species of these genera are associated with or cause diseases in kelps, including S. japonica. Pseudoalteromonas and Vibrio have been reported to cause the hole-rot disease in S. japonica [50]. Hole-rot disease is induced by alginase-secreting bacteria that decompose host cell walls, causing rotting and hole formation in the kelp blade [18]. Pseudoalteromonas bacteriolytica and Pseudoalteromonas elyakovii are known specifically to cause red spot disease on S. japonica [51,52]. Certain bacteria, including Vibrio and Pseudomonas, can use algal compounds such as laminaran, mannitol, and alginate as substrates, which can cause epidemic diseases in kelp [24]. In addition, Pseudomonas can be found frequently in S. japonica with green-rot disease and can turn the stipes of kelp sporelings to a greenish color, making them soft and decayed, eventually resulting in the leaves falling from the nursery ropes [53]. Sulfitobacter is an epiphytic bacterium commonly found in infected S. japonica tissues [16]. Furthermore, Sulfitobacter can produce polyhydroxyalkanoate (PHA) in a mannitol-abundant environment, but research regarding diseases of S. japonica caused directly by Sulfitobacter is scant. The significantly higher prevalence of these pathogenic bacteria in the seawater of Rongcheng, China, compared to Wando, Korea, suggests a strong correlation with mass mortality and the reduced harvest yield of cultivated kelp observed in Chinese waters in 2022.
This study serves as a meaningful starting point for subsequent studies that aim to identify causal factors of diseases in S. japonica. Nonetheless, the presence of these four pathogenic bacterial groups in Wando, despite the Wando kelp harvest in 2022 being unaffected, suggests that the difference in density within these groups (or any particular species) between the two regions may represent a critical threshold density per unit quantity of seawater that triggers the disease. Morris et al. [54] found that kelp from more polluted regions showed lower survival and growth, but these were restored when the abundance of microbes was reduced. This study also revealed that an intermediate level of microbial abundance was optimal for kelp from unimpacted offshore areas, indicating that a specific level of microbial abundance can benefit kelp.
Although our results showed a significant difference in the abundance of pathogenic bacteria between two regions, there is a limitation in that this comparison is based on a snapshot of samples taken in winter. Nevertheless, this study suggests two points for the future perspective. First, identifying the threshold density of pathogenic bacterial groups or species in the seawater around the kelp aquafarm area will be necessary as a useful tool for early-warning systems in managing an intensive and heavily loaded aquaculture facility. Second, using eDNA metagenomic tool, we need to establish a regular and systematic monitoring system for the sea waters of large-scaled aquafarm areas such as Wando and Rongcheng. Creating a genetic database for kelp pathogenic bacteria or applying onsite eDNA analysis methods could enable the existing early-warning system even faster and more accurate for practical purpose.

5. Conclusions

Our results of metagenomic analysis using the microbial 16S rRNA region with datasets derived from eDNA extraction characterized the microbiome composition of the two S. japonica aquaculture systems as exhibiting high diversity and low abundance in the case of Wando, and low diversity and high abundance (for pathogenic groups) in the case of Rongcheng. The microbial composition of WA was distinct from that of the other two sites, AB and LB, which clustered together with higher similarity. In this study, we elucidated the differences in microbial community structures in seawater within kelp aquaculture farms and inferred the cause of decreased kelp productivity in the Rongcheng region through results indicating a high abundance of candidate pathogenic bacteria. Since there is only a limited amount of research on pathogenic bacteria related to kelp disease, and no critical pathogens have been definitively identified, this study is limited to presenting results for only candidate pathogenic bacteria. Therefore, it is anticipated that if physiological research on the relationship between kelp and pathogenic bacteria accumulates, we could establish biomarkers for the health management of kelp aquaculture farms using eDNA-based indicators based on these findings. This snapshot comparison with 2022 winter data for Wando and Rongcheng provides valuable information about the range of threshold density of pathogenic bacteria, which is beneficial for kelp farm management in both Yellow Sea-shared regions.

Supplementary Materials

The following supporting information can be downloaded from https://www.mdpi.com/article/10.3390/d16040245/s1. Table S1: Sampling information of seawater samples from Korea and China; Table S2: OTU and read number information of seawater samples; Table S3: Result of taxonomic analysis of each sample classified into OTUs from kingdom to species level (excel file); Figure S1: Rarefaction and extrapolation curves of OTUs at 97% similarity for each seawater sample from (a) AB, (b) LB, and (c) WA.

Author Contributions

Conceptualization: J.H.K.; formal analysis, investigation: S.C., K.M.Y., D.M.C., H.P. and J.H.K.; writing—original draft preparation: S.C., K.M.Y., H.P. and J.H.K.; field sampling, technical support: Y.H.C., X.W., L.W., X.L., D.D., H.P. and J.H.K.; supervision: H.P. and J.H.K. All authors have read and agreed to the published version of the manuscript.

Funding

This work was supported by a grant from the National Institute of Fisheries Science (R2024009).

Institutional Review Board Statement

Not applicable.

Data Availability Statement

The original contributions presented in the study are included in the article/Supplementary Material, further inquiries can be directed to the corresponding authors.

Acknowledgments

We would like to thank a Shandong Provincial Government for Foreign Experts Grant via the Shandong Haizhibao Ocean Science and Technology Co. for their support during sampling trips. The authors thank the Haizhibao field staff for their help with water sampling at LB and AB.

Conflicts of Interest

The authors declare no conflicts of interest.

References

  1. Hwang, E.K.; Liu, F.; Lee, K.H.; Ha, D.S.; Park, C.S.; Hwang, E.K.; Liu, F.; Lee, K.H.; Ha, D.S.; Park, C.S. Comparison of the cultivation performance between Korean (Sugwawon No. 301) and Chinese strains (Huangguan No. 1) of kelp Saccharina japonica in an aquaculture farm in Korea. Algae 2018, 33, 101–108. [Google Scholar] [CrossRef]
  2. Zhang, J.; Wang, X.; Yao, J.; Li, Q.; Liu, F.; Yotsukura, N.; Krupnova, T.N.; Duan, D. Effect of domestication on the genetic diversity and structure of Saccharina japonica populations in China. Sci. Rep. 2017, 7, 42158. [Google Scholar] [CrossRef] [PubMed]
  3. Park, C.S.; Hwang, E.K. Seasonality of epiphytic development of the hydroid Obelia geniculata on cultivated Saccharina japonica (Laminariaceae, Phaeophyta) in Korea. J. Appl. Phycol. 2012, 24, 433–439. [Google Scholar] [CrossRef]
  4. Xu, S.; Yu, Z.; Zhou, Y.; Wang, F.; Yue, S.; Zhang, X. Insights into spatiotemporal distributions of trace elements in kelp (Saccharina japonica) and seawater of the western Yellow Sea, northern China. Sci. Total Environ. 2021, 774, 145544. [Google Scholar] [CrossRef]
  5. Kim, J.-O.; Kim, W.-S.; Jeong, H.-N.; Choi, S.-J.; Seo, J.-S.; Park, M.-A.; Oh, M.-J. A survey of epiphytic organisms in cultured kelp Saccharina japonica in Korea. Fish. Aquat. Sci. 2017, 20, 1. [Google Scholar] [CrossRef]
  6. Xu, S.; Yu, Z.; Zhou, Y.; Yue, S.; Liang, J.; Zhang, X. The potential for large-scale kelp aquaculture to counteract marine eutrophication by nutrient removal. Mar. Pollut. Bull. 2023, 187, 114513. [Google Scholar] [CrossRef]
  7. Wang, G.; Lu, B.; Shuai, L.; Li, D.; Zhang, R. Microbial diseases of nursery and field-cultivated Saccharina japonica (Phaeophyta) in China. Algol. Stud. 2014, 145–146, 39–51. [Google Scholar] [CrossRef]
  8. Hwang, E.K.; Ha, D.S.; Park, C.S. Strain selection and initiation timing influence the cultivation period of Saccharina japonica and their impact on the abalone feed industry in Korea. J. Appl. Phycol. 2017, 29, 2297–2305. [Google Scholar] [CrossRef]
  9. Li, X.D.; Zhong, C.H.; Jin, Z.H.; Lin, Q.; Shan, T.F.; Pang, S.J. Genetic structure, major chemical component contents and agronomic characters of the principal cultivars of the kelp Saccharina japonica in the largest kelp production province in China. J. Appl. Phycol. 2023, 35, 763–772. [Google Scholar] [CrossRef]
  10. Nie, J.; Fu, X.; Wang, L.; Xu, J.; Gao, X. A systematic review of fermented Saccharina japonica: Fermentation conditions, metabolites, potential health benefits and mechanisms. Trends Food Sci. Technol. 2022, 123, 15–27. [Google Scholar] [CrossRef]
  11. Lee, C.-W.; Kim, H.-A.; Yoon, H.-R.; Jeon, T.-Y. Establishment of seaweed fermentation process for cosmetic material research. J. Korea Acad.-Ind. Coop. Soc. 2019, 20, 14–19. [Google Scholar]
  12. Suraiya, S.; Park, H.D.; Jang, W.J.; Choi, Y.B.; Rafiquzzaman, S.M.; Sarker, M.K.; Kong, I.-S. Utilization of Saccharina japonica as a solid-fermented substrate for the production of bioactive ethanolic extract. Waste Biomass Valorization 2020, 11, 1917–1928. [Google Scholar] [CrossRef]
  13. Gachon, C.M.; Sime-Ngando, T.; Strittmatter, M.; Chambouvet, A.; Kim, G.H. Algal diseases: Spotlight on a black box. Trends Plant Sci. 2010, 15, 633–640. [Google Scholar] [CrossRef] [PubMed]
  14. Kim, G.H.; Moon, K.-H.; Kim, J.-Y.; Shim, J.; Klochkova, T.A. A revaluation of algal diseases in Korean Pyropia (Porphyra) sea farms and their economic impact. Algae 2014, 29, 249–265. [Google Scholar] [CrossRef]
  15. Tsiresy, G.; Preux, J.; Lavitra, T.; Dubois, P.; Lepoint, G.; Eeckhaut, I. Phenology of farmed seaweed Kappaphycus alvarezii infestation by the parasitic epiphyte Polysiphonia sp. in Madagascar. J. Appl. Phycol. 2016, 28, 2903–2914. [Google Scholar] [CrossRef]
  16. Zhang, R.; Chang, L.; Xiao, L.; Zhang, X.; Han, Q.; Li, N.; Egan, S.; Wang, G. Diversity of the epiphytic bacterial communities associated with commercially cultivated healthy and diseased Saccharina japonica during the harvest season. J. Appl. Phycol. 2020, 32, 2071–2080. [Google Scholar] [CrossRef]
  17. Yan, Y.W.; Yang, H.C.; Tang, L.; Li, J.; Mao, Y.X.; Mo, Z.L. Compositional shifts of bacterial communities associated with Pyropia yezoensis and surrounding seawater co-occurring with red rot disease. Front. Microbiol. 2019, 10, 1666. [Google Scholar] [CrossRef] [PubMed]
  18. Ward, G.M.; Faisan, J.P., Jr.; Cottier-Cook, E.J.; Gachon, C.; Hurtado, A.Q.; Lim, P.E.; Matoju, I.; Msuya, F.E.; Bass, D.; Brodie, J. A review of reported seaweed diseases and pests in aquaculture in Asia. J. World Aquac. Soc. 2020, 51, 815–828. [Google Scholar] [CrossRef]
  19. Ruppert, K.M.; Kline, R.J.; Rahman, M.S. Past, present, and future perspectives of environmental DNA (eDNA) metabarcoding: A systematic review in methods, monitoring, and applications of global eDNA. Glob. Ecol. Conserv. 2019, 17, e00547. [Google Scholar] [CrossRef]
  20. Thomsen, P.F.; Willerslev, E. Environmental DNA–An emerging tool in conservation for monitoring past and present biodiversity. Biol. Conserv. 2015, 183, 4–18. [Google Scholar] [CrossRef]
  21. Liu, Q.; Zhang, Y.; Wu, H.; Liu, F.; Peng, W.; Zhang, X.; Chang, F.; Xie, P.; Zhang, H. A review and perspective of eDNA application to eutrophication and HAB control in freshwater and marine ecosystems. Microorganisms 2020, 8, 417. [Google Scholar] [CrossRef] [PubMed]
  22. Won, N.I.; Kim, K.H.; Kang, J.H.; Park, S.R.; Lee, H.J. Exploring the impacts of anthropogenic disturbance on seawater and sediment microbial communities in Korean coastal waters using metagenomics analysis. Int. J. Environ. Res. Public Health 2017, 14, 130. [Google Scholar] [CrossRef] [PubMed]
  23. Liu, Y.; Wikfors, G.H.; Clark, P.; Pitchford, S.; Krisak, M.; Dixon, M.S.; Li, Y. A deep dive into the epibiotic communities on aquacultured sugar kelp Saccharina latissima in Southern New England. Algal Res. 2022, 63, 102654. [Google Scholar] [CrossRef]
  24. Peng, Y.; Li, W. A bacterial pathogen infecting gametophytes of Saccharina japonica (Laminariales, Phaeophyceae). Chin. J. Oceanol. Limnol. 2013, 31, 366–373. [Google Scholar] [CrossRef]
  25. Bolyen, E.; Rideout, J.R.; Dillon, M.R.; Bokulich, N.A.; Abnet, C.C.; Al-Ghalith, G.A.; Alexander, H.; Alm, E.J.; Arumugam, M.; Asnicar, F.; et al. Reproducible, interactive, scalable and extensible microbiome data science using QIIME 2. Nat. Biotechnol. 2019, 37, 852–857. [Google Scholar] [CrossRef] [PubMed]
  26. Martin, M. Cutadapt removes adapter sequences from high-throughput sequencing reads. EMBnet J. 2011, 17, 10–12. [Google Scholar] [CrossRef]
  27. Rognes, T.; Flouri, T.; Nichols, B.; Quince, C.; Mahé, F. VSEARCH: A versatile open source tool for metagenomics. PeerJ 2016, 4, e2584. [Google Scholar] [CrossRef] [PubMed]
  28. Edgar, R.C.; Haas, B.J.; Clemente, J.C.; Quince, C.; Knight, R. UCHIME improves sensitivity and speed of chimera detection. Bioinformatics 2011, 27, 2194–2200. [Google Scholar] [CrossRef]
  29. Michelou, V.K.; Caporaso, J.G.; Knight, R.; Palumbi, S.R. The Ecology of Microbial Communities Associated with Macrocystis pyrifera. PLoS ONE 2013, 8, e67480. [Google Scholar] [CrossRef]
  30. Li, J.; Li, Q.; Su, L.; Pang, S. Effects of light intensity on the epiphytic bacterial community of sporelings of Saccharina japonica. J. Appl. Phycol. 2021, 33, 1759–1764. [Google Scholar] [CrossRef]
  31. Singh, R.P.; Reddy, C.R. Seaweed-microbial interactions: Key functions of seaweed-associated bacteria. FEMS Microbiol. Ecol. 2014, 88, 213–230. [Google Scholar] [CrossRef] [PubMed]
  32. Rhein-Knudsen, N.; Reyes-Weiss, D.; Horn, S.J. Extraction of high purity fucoidans from brown seaweeds using cellulases and alginate lyases. Int. J. Biol. Macromol. 2023, 229, 199–209. [Google Scholar] [CrossRef] [PubMed]
  33. Wegner, C.E.; Richter-Heitmann, T.; Klindworth, A.; Klockow, C.; Richter, M.; Achstetter, T.; Glöckner, F.O.; Harder, J. Expression of sulfatases in Rhodopirellula baltica and the diversity of sulfatases in the genus Rhodopirellula. Mar. Genom. 2013, 9, 51–61. [Google Scholar] [CrossRef] [PubMed]
  34. Zhao, D.; Xu, J.; Xu, X. Bioactivity of fucoidan extracted from Laminaria japonica using a novel procedure with high yield. Food Chem. 2018, 245, 911–918. [Google Scholar] [CrossRef]
  35. Burgunter-Delamare, B.; Rousvoal, S.; Legeay, E.; Tanguy, G.; Fredriksen, S.; Boyen, C.; Dittami, S.M. The Saccharina latissima microbiome: Effects of region, season, and physiology. Front. Microbiol. 2022, 13, 1050939. [Google Scholar] [CrossRef] [PubMed]
  36. Huang, J.M.; Wang, Y. Genomic differences within the phylum Marinimicrobia: From waters to sediments in the Mariana Trench. Mar. Genom. 2020, 50, 100699. [Google Scholar] [CrossRef] [PubMed]
  37. Gross, P.; Smith, R.P. Biologic activity of hydroxylamine: A review. Crit. Rev. Toxicol. 1985, 14, 87–99. [Google Scholar] [CrossRef] [PubMed]
  38. Rojas-Jimenez, K.; Araya-Lobo, A.; Quesada-Perez, F.; Akerman-Sanchez, J.; Delgado-Duran, B.; Ganzert, L.; Zavialov, P.O.; Alymkulov, S.; Kirillin, G.; Grossart, H.P. Variation of bacterial communities along the vertical gradient in Lake Issyk Kul, Kyrgyzstan. Environ. Microbiol. Rep. 2021, 13, 337–347. [Google Scholar] [CrossRef] [PubMed]
  39. Tamayo-Leiva, J.; Cifuentes-Anticevic, J.; Aparicio-Rizzo, P.; Arroyo, J.I.; Masotti, I.; Díez, B. Influence of estuarine water on the microbial community structure of Patagonian fjords. Front. Mar. Sci. 2021, 8, 611981. [Google Scholar] [CrossRef]
  40. Francis, B.; Urich, T.; Mikolasch, A.; Teeling, H.; Amann, R. North Sea spring bloom-associated Gammaproteobacteria fill diverse heterotrophic niches. Environ. Microbiome 2021, 16, 15. [Google Scholar] [CrossRef] [PubMed]
  41. Koskella, B.; Vos, M. Adaptation in natural microbial populations. Annu. Rev. Ecol. Evol. Syst. 2015, 46, 503–522. [Google Scholar] [CrossRef]
  42. Steiner, C.F.; Long, Z.T.; Krumins, J.A.; Morin, P.J. Population and community resilience in multitrophic communities. Ecology 2006, 87, 996–1007. [Google Scholar] [CrossRef]
  43. Kaur, M.; Saini, K.C.; Mallick, A.; Bast, F. Seaweed-associated epiphytic bacteria: Diversity, ecological and economic implications. Aquat. Bot. 2023, 189, 103698. [Google Scholar] [CrossRef]
  44. Dromgoole, F.I.; Silvester, W.B.; Hicks, B.J. Nitrogenase activity associated with Codium species from New Zealand marine habitats. N. Z. J. Mar. Freshw. Res. 1978, 12, 17–22. [Google Scholar] [CrossRef]
  45. Ariosa, Y.; Quesada, A.; Aburto, J.; Carrasco, D.; Carreres, R.; Leganés, F.; Fernández Valiente, E. Epiphytic cyanobacteria on Chara vulgaris are the main contributors to N2 fixation in rice fields. Appl. Environ. Microbiol. 2004, 70, 5391–5397. [Google Scholar] [CrossRef] [PubMed]
  46. Croft, M.T.; Lawrence, A.D.; Raux-Deery, E.; Warren, M.J.; Smith, A.G. Algae acquire vitamin B12 through a symbiotic relationship with bacteria. Nature 2005, 438, 90–93. [Google Scholar] [CrossRef] [PubMed]
  47. Croft, M.T.; Warren, M.J.; Smith, A.G. Algae need their vitamins. Eukaryot. Cell 2006, 5, 1175–1183. [Google Scholar] [CrossRef] [PubMed]
  48. Vieira, R.P.; Gonzalez, A.M.; Cardoso, A.M.; Oliveira, D.N.; Albano, R.M.; Clementino, M.M.; Martins, O.B.; Paranhos, R. Relationships between bacterial diversity and environmental variables in a tropical marine environment, Rio de Janeiro. Environ. Microbiol. 2008, 10, 189–199. [Google Scholar] [CrossRef] [PubMed]
  49. Hunter-Cevera, J.; Karl, D.; Buckley, M. Marine Microbial Diversity: The Key to Earth’s Habitability: This Report Is Based on a Colloquium, Sponsored by the American Academy of Microbiology, Held April 8–10, 2005, in San Francisco, California; American Society for Microbiology: Washington, DC, USA, 2020. [Google Scholar]
  50. Wang, G.; Shuai, L.; Li, Y.; Lin, W.; Zhao, X.; Duan, D. Phylogenetic analysis of epiphytic marine bacteria on Hole-Rotten diseased sporophytes of Laminaria japonica. J. Appl. Phycol. 2008, 20, 403–409. [Google Scholar] [CrossRef]
  51. Sawabe, T.; Makino, H.; Tatsumi, M.; Nakano, K.; Tajima, K.; Iqbal, M.M.; Yumoto, I.; Ezura, Y.; Christen, R. Pseudoalteromonas bacteriolytica sp. nov., a marine bacterium that is the causative agent of red spot disease of Laminaria japonica. Int. J. Syst. Bacteriol. 1998, 48, 769–774. [Google Scholar] [CrossRef]
  52. Sawabe, T.; Narita, M.; Tanaka, R.; Onji, M.; Tajima, K.; Ezura, Y. Isolation of Pseudoalteromonas elyakovii strains from spot-wounded fronds of Laminaria Japonica. Nippon Suisan Gakkaishi 2000, 66, 249–254. [Google Scholar] [CrossRef]
  53. Yan, Y.; Wang, S.; Li, J.; Liu, F.; Mo, Z. Alterations in epiphytic bacterial communities during the occurrence of green rot disease in Saccharina japonica seedlings. J. Mar. Sci. Eng. 2022, 10, 730. [Google Scholar] [CrossRef]
  54. Morris, M.M.; Haggerty, J.M.; Papudeshi, B.N.; Vega, A.A.; Edwards, M.S.; Dinsdale, E.A. Nearshore pelagic microbial community abundance affects recruitment success of giant kelp, Macrocystis pyrifera. Front. Microbiol. 2016, 7, 1800. [Google Scholar] [CrossRef] [PubMed]
Figure 1. Sampling sites of seawater samples of Korea and China: Bogil-do: Wando, Korea (WA); Ailian Bay, Rongcheng China (AB); Lidao Bay, Rongcheng China (LB).
Figure 1. Sampling sites of seawater samples of Korea and China: Bogil-do: Wando, Korea (WA); Ailian Bay, Rongcheng China (AB); Lidao Bay, Rongcheng China (LB).
Diversity 16 00245 g001
Figure 2. Taxonomic microbial composition and relative abundance at (a) phylum and (b) family level in each seawater sample. (c) Heatmap legend shows the ratio of the tentative pathogenic bacteria in genus level relative to the total counts in AB, LB, and WA. Four major tentatively pathogenic bacteria, Pseudoalteromonas, Vibrio, Pseudomonas, and Sulfitobacter, were more abundant in the China seawater samples, AB and LB.
Figure 2. Taxonomic microbial composition and relative abundance at (a) phylum and (b) family level in each seawater sample. (c) Heatmap legend shows the ratio of the tentative pathogenic bacteria in genus level relative to the total counts in AB, LB, and WA. Four major tentatively pathogenic bacteria, Pseudoalteromonas, Vibrio, Pseudomonas, and Sulfitobacter, were more abundant in the China seawater samples, AB and LB.
Diversity 16 00245 g002
Figure 3. (a) Comparison of the alpha diversity values between three regions. WA showed the highest microbial diversity and generally high microbial evenness with AB. LB showed the lowest microbial diversity and evenness. (b) PCoA results based on Jaccard distance performed at OTU level of AB, LB, and WA. Three regions were separated from each other, but clustered into Korea and China groups. (c) UPGMA Tree based on Jaccard distance combined with microbial composition and relative abundance of top 10 phyla in AB, LB, and WA. (d) Venn diagram representing the distribution of OTU numbers among AB, LB, and WA.
Figure 3. (a) Comparison of the alpha diversity values between three regions. WA showed the highest microbial diversity and generally high microbial evenness with AB. LB showed the lowest microbial diversity and evenness. (b) PCoA results based on Jaccard distance performed at OTU level of AB, LB, and WA. Three regions were separated from each other, but clustered into Korea and China groups. (c) UPGMA Tree based on Jaccard distance combined with microbial composition and relative abundance of top 10 phyla in AB, LB, and WA. (d) Venn diagram representing the distribution of OTU numbers among AB, LB, and WA.
Diversity 16 00245 g003
Disclaimer/Publisher’s Note: The statements, opinions and data contained in all publications are solely those of the individual author(s) and contributor(s) and not of MDPI and/or the editor(s). MDPI and/or the editor(s) disclaim responsibility for any injury to people or property resulting from any ideas, methods, instructions or products referred to in the content.

Share and Cite

MDPI and ACS Style

Choi, S.; Yang, K.M.; Choi, D.M.; Choi, Y.H.; Wang, X.; Wang, L.; Liu, X.; Duan, D.; Park, H.; Kim, J.H. Comparative Metagenomic Analysis of Marine eDNA Investigating the Production Crisis of Aquacultured Saccharina japonica. Diversity 2024, 16, 245. https://doi.org/10.3390/d16040245

AMA Style

Choi S, Yang KM, Choi DM, Choi YH, Wang X, Wang L, Liu X, Duan D, Park H, Kim JH. Comparative Metagenomic Analysis of Marine eDNA Investigating the Production Crisis of Aquacultured Saccharina japonica. Diversity. 2024; 16(4):245. https://doi.org/10.3390/d16040245

Chicago/Turabian Style

Choi, Soyun, Kwon Mo Yang, Dong Mun Choi, Yang Ho Choi, Xiuliang Wang, Lingxiu Wang, Xiaoyong Liu, Delin Duan, Hyun Park, and Jeong Ha Kim. 2024. "Comparative Metagenomic Analysis of Marine eDNA Investigating the Production Crisis of Aquacultured Saccharina japonica" Diversity 16, no. 4: 245. https://doi.org/10.3390/d16040245

APA Style

Choi, S., Yang, K. M., Choi, D. M., Choi, Y. H., Wang, X., Wang, L., Liu, X., Duan, D., Park, H., & Kim, J. H. (2024). Comparative Metagenomic Analysis of Marine eDNA Investigating the Production Crisis of Aquacultured Saccharina japonica. Diversity, 16(4), 245. https://doi.org/10.3390/d16040245

Note that from the first issue of 2016, this journal uses article numbers instead of page numbers. See further details here.

Article Metrics

Back to TopTop