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Journal: Diversity, 2022
Volume: 14
Number: 778
778
Article: Reducing Carbon Input Improved the Diversity of Bacterial Community in Large-Scale Biofloc Shrimp Culture Facilities
Authors: by Lin Zhu, Xuan Che, Xingguo Liu, Huang Liu, Yiming Li, Jie Wang, Guofeng Cheng, Jun Chen, Rong Tang, Xiaolong Chen and Xin Chen
Link: https://www.mdpi.com/1424-2818/14/10/778

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