Chen, Z.; Lin, W.; Yang, S.; Cui, W.; Zhang, S.; Peng, Z.; Li, Y.; Zheng, Y.; Xie, F.; Li, M.
Exogenous Melatonin Enhances the Salt Tolerance of Celery (Apium graveolens L.) by Regulating Osmotic Adaptation and Energy Metabolism via Starch and Sucrose Metabolic Pathways. Int. J. Mol. Sci. 2026, 27, 1299.
https://doi.org/10.3390/ijms27031299
AMA Style
Chen Z, Lin W, Yang S, Cui W, Zhang S, Peng Z, Li Y, Zheng Y, Xie F, Li M.
Exogenous Melatonin Enhances the Salt Tolerance of Celery (Apium graveolens L.) by Regulating Osmotic Adaptation and Energy Metabolism via Starch and Sucrose Metabolic Pathways. International Journal of Molecular Sciences. 2026; 27(3):1299.
https://doi.org/10.3390/ijms27031299
Chicago/Turabian Style
Chen, Zhiheng, Wenhao Lin, Shengyan Yang, Wenjia Cui, Shiyi Zhang, Zexi Peng, Yonglu Li, Yangxia Zheng, Fangjie Xie, and Mengyao Li.
2026. "Exogenous Melatonin Enhances the Salt Tolerance of Celery (Apium graveolens L.) by Regulating Osmotic Adaptation and Energy Metabolism via Starch and Sucrose Metabolic Pathways" International Journal of Molecular Sciences 27, no. 3: 1299.
https://doi.org/10.3390/ijms27031299
APA Style
Chen, Z., Lin, W., Yang, S., Cui, W., Zhang, S., Peng, Z., Li, Y., Zheng, Y., Xie, F., & Li, M.
(2026). Exogenous Melatonin Enhances the Salt Tolerance of Celery (Apium graveolens L.) by Regulating Osmotic Adaptation and Energy Metabolism via Starch and Sucrose Metabolic Pathways. International Journal of Molecular Sciences, 27(3), 1299.
https://doi.org/10.3390/ijms27031299
