Florença, S.G.; Barroca, M.J.; Lima, M.J.; Nunes, C.
Phytochemical, Nutritional and Physicochemical Characteristics of Fruits and Leaves from the Myrica L. Genus: A Systematic Review. Int. J. Mol. Sci. 2026, 27, 8237.
https://doi.org/10.3390/ijms27188237
AMA Style
Florença SG, Barroca MJ, Lima MJ, Nunes C.
Phytochemical, Nutritional and Physicochemical Characteristics of Fruits and Leaves from the Myrica L. Genus: A Systematic Review. International Journal of Molecular Sciences. 2026; 27(18):8237.
https://doi.org/10.3390/ijms27188237
Chicago/Turabian Style
Florença, Sofia G., Maria João Barroca, Maria João Lima, and Cláudia Nunes.
2026. "Phytochemical, Nutritional and Physicochemical Characteristics of Fruits and Leaves from the Myrica L. Genus: A Systematic Review" International Journal of Molecular Sciences 27, no. 18: 8237.
https://doi.org/10.3390/ijms27188237
APA Style
Florença, S. G., Barroca, M. J., Lima, M. J., & Nunes, C.
(2026). Phytochemical, Nutritional and Physicochemical Characteristics of Fruits and Leaves from the Myrica L. Genus: A Systematic Review. International Journal of Molecular Sciences, 27(18), 8237.
https://doi.org/10.3390/ijms27188237