Szeleszczuk, Ł.; Brożyna, M.; Dudek, B.; Czarnecki, M.; Junka, A.; Czerwińska, M.E.
The Potential Impact of Edible Fruit Extracts on Bacterial Nucleases in Preliminary Research—In Silico and In Vitro Insight. Int. J. Mol. Sci. 2025, 26, 1757.
https://doi.org/10.3390/ijms26041757
AMA Style
Szeleszczuk Ł, Brożyna M, Dudek B, Czarnecki M, Junka A, Czerwińska ME.
The Potential Impact of Edible Fruit Extracts on Bacterial Nucleases in Preliminary Research—In Silico and In Vitro Insight. International Journal of Molecular Sciences. 2025; 26(4):1757.
https://doi.org/10.3390/ijms26041757
Chicago/Turabian Style
Szeleszczuk, Łukasz, Malwina Brożyna, Bartłomiej Dudek, Marcin Czarnecki, Adam Junka, and Monika E. Czerwińska.
2025. "The Potential Impact of Edible Fruit Extracts on Bacterial Nucleases in Preliminary Research—In Silico and In Vitro Insight" International Journal of Molecular Sciences 26, no. 4: 1757.
https://doi.org/10.3390/ijms26041757
APA Style
Szeleszczuk, Ł., Brożyna, M., Dudek, B., Czarnecki, M., Junka, A., & Czerwińska, M. E.
(2025). The Potential Impact of Edible Fruit Extracts on Bacterial Nucleases in Preliminary Research—In Silico and In Vitro Insight. International Journal of Molecular Sciences, 26(4), 1757.
https://doi.org/10.3390/ijms26041757